WORLD FLOWER - Trademark Details
Status: 700 - Registered
Serial Number
79224713
Registration Number
5645916
Word Mark
WORLD FLOWER
Status
700 - Registered
Status Date
2019-01-08
Filing Date
2017-11-06
Registration Number
5645916
Registration Date
2019-01-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010702, 050525 - Globes with meridians and parallel lines only. Other flowers including daffodils and irises.
Published for Opposition Date
2018-10-23
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
LEE, JANET H
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "WORLD FLOWER" under a design of a globe with meridians and parallels with a design of a flower superimposed over the globe.
Goods and Services
Dextrin size
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours; starch for food; starch products, namely, starch noodles, starch-based thickeners for soups and sauces and other culinary purposes; potato flour and potato starch, corn flour and corn starch, wheat flour and wheat starch flour, corn gluten meal, preparations made from cereals, namely, powder obtained by pulverization drying of corn yeast, dried pieces of wheat gluten; glucose for culinary purposes; glucose syrup for culinary purposes; wheat flour and rye flower; bread; edible ices; honey, treacle; yeast, baking powder, salt, mustard; vinegar, sauces based on condiments; spices; ice for refreshment
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2018-01-16
Primary Code
001
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-16
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private limited liability company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private limited liability company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Private limited liability company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Private limited liability company).
Address
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Correspondences
Name
Keith W. Medansky
Address
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International Registrations
International Registration Number
0686547
International Registration Date
1997-09-11
International Publication Date
2018-01-04
International Renewal Date
2027-09-11
Auto Protection Date
2019-07-04
International Status
001 - Request for extension of protection established
International Status Date
2018-01-04
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2018-01-04 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2018-01-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-01-20 | APPLICATION FILING RECEIPT MAILED |
2018-02-15 | ASSIGNED TO EXAMINER |
2018-02-17 | NON-FINAL ACTION WRITTEN |
2018-02-18 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-02-26 | REFUSAL PROCESSED BY MPU |
2018-02-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-03-16 | REFUSAL PROCESSED BY IB |
2018-08-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-08-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-08-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-09-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-09-17 | ASSIGNED TO LIE |
2018-09-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2018-10-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-10-03 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-10-03 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-10-19 | NOTIFICATION PROCESSED BY IB |
2018-10-23 | PUBLISHED FOR OPPOSITION |
2018-10-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-01-08 | REGISTERED-PRINCIPAL REGISTER |
2019-04-08 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-04-30 | FINAL DISPOSITION PROCESSED |
2019-04-30 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-05-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |