N NAKED - Trademark Details
Status: 700 - Registered
Serial Number
79222219
Registration Number
5771968
Word Mark
N NAKED
Status
700 - Registered
Status Date
2019-06-11
Filing Date
2017-09-26
Registration Number
5771968
Registration Date
2019-06-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261709, 270305 - Curved line(s), band(s) or bar(s). Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
SIRIGNANO, EMMA MARIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a large letter "N" comprised of curved lines above the smaller stylized letters "NAKED".
Goods and Services
Instant and prepared meals consisting primarily of meat, fish, seafood, poultry, or vegetables; preparations for making instant and prepared meals, namely, meat, poultry, fish, seafood, or vegetables and also including sauces or seasonings ready for assembly as a meal; instant food which requires heating, namely, instant soup; soups; processed pulses; preparations consisting principally of pulses, namely, pulse-based snack foods
Goods and Services
Instant and prepared meals consisting primarily of rice or that are noodle-based; preparations for making instant and prepared meals, namely prepared meals consisting primarily of rice or noodles; preparations consisting principally of rice, namely, rice-based prepared meals, rice and seasoning mixes combined in unitary packages, and rice and sauce mixes combined in unitary packages; preparations consisting principally of noodles, namely noodle-based prepared meals, noodles and seasoning mixes combined in unitary packages, noodles and sauce mixes combined in unitary packages; couscous; food preparations based on grains, namely, grain-based prepared meals, grains and seasoning mixes combined in unitary packages, grains and sauce mixes combined in unitary packages; prepared meals consisting principally of pasta
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-08
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
Alexandra MacKay
Address
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International Registrations
International Registration Number
1378074
International Registration Date
2017-09-26
International Publication Date
2017-12-07
International Renewal Date
2027-09-26
Auto Protection Date
2019-09-15
International Status
001 - Request for extension of protection established
International Status Date
2017-12-07
Priority Claimed In
True
Priority Claimed Date
2017-04-13
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-12-07 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-12-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-12-12 | APPLICATION FILING RECEIPT MAILED |
2018-01-02 | ASSIGNED TO EXAMINER |
2018-01-09 | NON-FINAL ACTION WRITTEN |
2018-01-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2018-01-19 | REFUSAL PROCESSED BY MPU |
2018-01-19 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2018-02-16 | REFUSAL PROCESSED BY IB |
2018-03-16 | CORRECTION TRANSACTION RECEIVED FROM IB |
2018-04-20 | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED |
2018-04-30 | NON-FINAL ACTION WRITTEN |
2018-04-30 | NON-FINAL ACTION MAILED |
2018-06-15 | REFUSAL PROCESSED BY IB |
2018-10-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-10-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-10-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-11-15 | SUSPENSION LETTER WRITTEN |
2018-11-15 | LETTER OF SUSPENSION E-MAILED |
2018-11-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-01-10 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-01-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-01-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-01-11 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-01-16 | ASSIGNED TO LIE |
2019-01-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-01-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-02-12 | FINAL REFUSAL WRITTEN |
2019-02-12 | FINAL REFUSAL E-MAILED |
2019-02-12 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-02-15 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2019-02-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-02-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-02-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-03-06 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-03-06 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-03-22 | NOTIFICATION PROCESSED BY IB |
2019-03-26 | PUBLISHED FOR OPPOSITION |
2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-11 | REGISTERED-PRINCIPAL REGISTER |
2019-08-22 | NEW REPRESENTATIVE AT IB RECEIVED |
2019-09-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-09-17 | FINAL DISPOSITION PROCESSED |
2019-09-17 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-10-03 | NEW REPRESENTATIVE AT IB RECEIVED |
2019-10-04 | FINAL DECISION TRANSACTION PROCESSED BY IB |