KESTENBAUM'S - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79221358
Word Mark
KESTENBAUM'S
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2018-09-19
Filing Date
2017-06-29
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PEREZ, STEVEN M
Statements
Goods and Services
Matzot, namely, matzo; matzah meal, crackers; matzah farfel in the nature of matzah-based pellet-shaped pasta; matzah-based food products, namely, bread, crackers, cake meal, mixes for making matzo balls; soup nuts; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; chocolate and flavoring syrups for making food beverages; cocoa-based beverages; flour and preparations made from cereals, namely, processed cereals, cereal-based snack food, cereal bars; noodles; macaroni; spaghetti; breads and bread crumbs; cake mixes; muffins; pancake mixes; bakery supplies, namely gluten flour, flour; yeast; chocolate syrup; cocoa drops in the nature of chocolate chips; baking soda; baking powder; sugar dots in the nature of candy; vanilla sugar; corn starch; corn syrup; pretzels; frozen ready baked products, namely, bakery goods; puffed pastries; frozen pies and shells, being pastry; frozen meringue pies; frozen muffin batter; frozen cookie batter; frozen preformed cookies; frozen pizza; pizza crust and sandwich wraps; frozen blintzes; pancakes; waffles; French toast; frozen pasta dishes; pasta; frozen quiches; frozen coffee; frozen puddings; pudding mixes; ices; honey, treacle; salt; ketchup; mustard; vinegar; sauces; fruit sauces; spices; syrups, namely, topping syrups; salad dressings and sauces; mayonnaise; citrus gel, unflavored gel, cherry gel, strawberry gel, blueberry gel, orange gel, lemon gel, raspberry gel and lime gel, all being desserts in the nature of sweetened and unsweetened gelatins; canned puddings; tomato products, namely, ketchup, tomato sauce, pizza and pasta sauces, marinara sauce and spaghetti sauce; soup crackers; breakfast cereals; cereal-based snack foods; processed cereals; oatmeal; rice and wheat based snacks; peanut butter-based snacks, being confectionery; corn-based snack foods; bakery products, namely cookies, sandwich cookies, cakes; muffins, scones; pastries; pies; cream puffs; croissants; bagels; bread; crackers; biscuits; wafers; sandwiches; croutons; confectionery, namely chewing gum; bubble gum; candy; mint candies; marshmallows; chocolate; chocolate candies; chocolate bars; chocolate covered nuts; pralines; chocolate based products, namely, chocolate confections and chocolate spreads
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2021-06-14
Primary Code
030
Correspondences
Name
Blake R. Hartz
Address
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International Registrations
International Registration Number
1376159
International Registration Date
2017-06-29
International Publication Date
2017-11-23
International Renewal Date
2027-06-29
Auto Protection Date
2019-05-23
International Status
101 - IR cancelled (Dead as a result of Total Cancellation)
International Status Date
2021-06-14
Priority Claimed In
True
Priority Claimed Date
2017-06-07
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-11-23 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-12-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-12-05 | ASSIGNED TO EXAMINER |
| 2017-12-09 | APPLICATION FILING RECEIPT MAILED |
| 2017-12-09 | NON-FINAL ACTION WRITTEN |
| 2017-12-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-12-20 | REFUSAL PROCESSED BY MPU |
| 2017-12-20 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2018-01-19 | REFUSAL PROCESSED BY IB |
| 2018-01-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-01-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-01-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-02-21 | FINAL REFUSAL WRITTEN |
| 2018-02-21 | FINAL REFUSAL E-MAILED |
| 2018-02-21 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2018-09-19 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2018-09-20 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2019-04-24 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2019-04-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2019-05-10 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2019-09-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2019-09-19 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2019-10-04 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-07-03 | DEATH OF INTERNATIONAL REGISTRATION |
| 2021-07-04 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
