BO&MIE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79220160
Serial Number
79220160
Registration Number
5510511
Word Mark
BO&MIE
Status
700 - Registered
Status Date
2018-07-10
Filing Date
2017-09-06
Registration Number
5510511
Registration Date
2018-07-10
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-04-24
Law Office Assigned Location Code
M50
Employee Name
LEWIS, SHAILA E
Statements
Goods and Services
Ready-made or cooked dishes based on consisting primarily of vegetables, meat, fish, poultry or game; meat; fish, not live; poultry and game; preserved, deep-frozen, dried and cooked fruit and vegetables; compotes; cheeses; milk beverages, milk predominating
Goods and Services
Bakery products; preparations for bakery products, namely, chocolate fillings, aromatic preparations for cakes in the nature of fruit flavorings, biscuit mixes, custard mixes; flour and cereal preparations, namely, wheat flour, rye flour, flour of oats, flour for doughnuts, flour ready for baking, toasted grain flour, cereal powders in the nature of processed cereals, foodstuffs made from cereals in the nature of cereal-based snack foods; bread; pastry; confectionery made of sugar; edible ices; chocolate; beverages based on cocoa, coffee, chocolate or tea; ices and ice creams; desserts, namely, dessert souffles, parfaits, custards, mousse confections, doughnuts, buns, cream puffs, cookies, cheesecakes, clafoutis, cupcakes, eclairs, fondants, cakes, tarts, muffins, madeleines, mendiant, mille-feuilles, macaroons, navette biscuits, opera cakes, profiterole, tropezienne cakes
Goods and Services
Restaurant services in the nature of providing food and drink, catering services; self-service restaurants; snack bar services; cafeterias; coffee shops; bar services; tea rooms; preparation of take-away meals and dishes
Pseudo Mark
BO AND MIE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-11-07
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-11-07
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
NextMarq
Address
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International Registrations
International Registration Number
1373582
International Registration Date
2017-09-06
International Publication Date
2017-11-02
International Renewal Date
2027-09-06
Auto Protection Date
2019-05-02
International Status
001 - Request for extension of protection established
International Status Date
2017-11-02
Priority Claimed In
True
Priority Claimed Date
2017-05-29
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-11-02SN ASSIGNED FOR SECT 66A APPL FROM IB
2017-11-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-11-11APPLICATION FILING RECEIPT MAILED
2017-12-11ASSIGNED TO EXAMINER
2017-12-11NON-FINAL ACTION WRITTEN
2017-12-12NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-12-21REFUSAL PROCESSED BY MPU
2017-12-21NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2018-01-19REFUSAL PROCESSED BY IB
2018-01-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-01-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-01-30TEAS/EMAIL CORRESPONDENCE ENTERED
2018-02-02ASSIGNED TO EXAMINER
2018-02-22FINAL REFUSAL WRITTEN
2018-02-23FINAL REFUSAL MAILED
2018-03-13TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-03-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-13TEAS/EMAIL CORRESPONDENCE ENTERED
2018-03-22APPROVED FOR PUB - PRINCIPAL REGISTER
2018-04-04NOTICE OF PUBLICATION
2018-04-24PUBLISHED FOR OPPOSITION
2018-07-10REGISTERED-PRINCIPAL REGISTER
2018-10-10FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-10-17FINAL DISPOSITION PROCESSED
2018-10-18FINAL DISPOSITION NOTICE SENT TO IB
2018-11-09FINAL DECISION TRANSACTION PROCESSED BY IB