Image Trademark with Serial Number 79216651
Status: 700 - Registered
Serial Number
79216651
Registration Number
5488904
Status
700 - Registered
Status Date
2018-06-12
Filing Date
2016-08-26
Registration Number
5488904
Registration Date
2018-06-12
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
011505, 011515, 110312 - Smoke, steam and vapor. Flames emanating from objects, numbers or words. Tea, coffee pots (non-electric).
Published for Opposition Date
2018-03-27
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SABLE, ERIC MICHAEL
Statements
Indication of Colors claimed
The color(s) red is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized teapot design that has two handles and two spouts, with steam coming out of each spout. All of the foregoing appears in the color red. The color white appearing in the mark represents transparent background and is not claimed as a feature of the mark.
Goods and Services
Coffee, cacao; coffee and cacao based beverages, chocolate based beverages; pasta, stuffed dumplings, noodles; pastry and bakery products; desserts, namely, bakery desserts, dessert mouse, dessert puddings, dessert soufflés, ice cream desserts; bread, simit (bagels covered with sesame seed), pogaca (buns with or without filling), flat bread, sandwich, katmer (flat layers of thin pastry with filling), borek (pastry), cakes, baklava (sweet pastry with nuts), kadayif (angel's hair dessert), bakery desserts with syrup, pudding, muhallebi (milk pudding), kazandibi (milk pudding slightly burnt on the bottom), sütlaç, (a rice pudding), keskül (Turkish-style pudding); honey, bee glue for human consumption, propolis for human consumption; herbal and spicy teas; vanilla, spices, sauces including tomato sauces; yeasts, baking powder; natural substances for improving shape and color of flour products and retarding its period of getting stale, namely, salt for preserving food; flour, processed semolina, starch for food; granulated sugar, cubed sugar, powdered sugar; teas, iced teas; confectionery, namely, confectionery made of sugar; chocolates, biscuits, crackers, wafers; chewing gums; ice cream, edible ices; salt; snack food made from grains being cereal, popcorn, oatmeal, corn chips, breakfast cereals, processed wheat, husked barley, processed oat, processed rye, rice; molasses for food
Goods and Services
Advertising services, marketing services and public relations services, organization of exhibitions and fairs for commercial and advertisement purposes; office services, namely, secretarial services, newspaper subscription arrangement services for others, compilation of statistics, rental of office machines, systemization of information in computer databases, telephone answering services; business management, business administration services and consultancy, accounting services, business information and accounting advisory services, personnel placement, employment agencies, personnel selection for others in the nature human resource services, personnel providing services in the nature of personnel recruitment, import-export agency services, assignment of temporary personnel in the nature of temporary personnel relocation for payment of utility fees, tax duties and monitoring of formalities such as traffic proceedings on behalf of third parties; organization and arrangement of public auctions; the bringing together, for the benefit of others, of a variety of goods, namely, coffee, cacao, coffee or cacao based beverages, chocolate based beverages, pasta, stuffed dumplings, noodles, pastry and bakery products, desserts, bread, simit (bagels covered with sesame seed), pogaca (buns with or without filling), flat bread, sandwich, katmer (flat layers of thin pastry with filling), borek (pastry), cakes, baklava (sweet pastry with nuts), kadayif (angel's hair dessert), desserts with syrup, pudding, muhallebi (milk pudding), kazandibi (milk pudding slightly burnt on the bottom), sütlaç, (a rice pudding), keskul (Turkish-style pudding), honey, bee glue for human consumption, propolis, spices and condiments for foodstuff, vanilla, spices, sauces including tomato sauces, yeasts, baking powder, natural substances for improving shape and color of flour products and retarding its period of getting stale, all kinds of flour, semolina, starch for food, granulated sugar, cubed sugar, powdered sugar, teas, iced teas, confectioneries, chocolates, biscuits, crackers, wafers, chewing gums, ice cream, edible ice, salt, snack food made from grains being cereal, popcorn, oatmeal, corn chips, breakfast cereals, processed wheat, barley, oat, rye, rice, molasses for food, beers, preparations used in the making of beer, mineral waters, spring water, drinking water, sodas, vegetable and fruit juices, concentrates and pulps thereof, soft drinks, non-alcoholic energy drinks enabling customers to conveniently view and purchase those goods, provided by retail stores, wholesale outlets, by means of electronic media or through mail order catalogs
Goods and Services
Providing food and drink; Providing temporary accommodations; creche services being day-nurseries; temporary boarding for animals
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-22
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-09-22
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-09-22
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
David B. Tingey
Address
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International Registrations
International Registration Number
1365479
International Registration Date
2016-08-26
International Publication Date
2017-09-21
International Renewal Date
2026-08-26
Auto Protection Date
2019-03-21
International Status
001 - Request for extension of protection established
International Status Date
2017-09-21
Priority Claimed In
True
Priority Claimed Date
2016-08-05
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-09-21 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-09-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-09-22 | ASSIGNED TO EXAMINER |
2017-09-25 | NON-FINAL ACTION WRITTEN |
2017-09-26 | APPLICATION FILING RECEIPT MAILED |
2017-09-26 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-09-28 | REFUSAL PROCESSED BY MPU |
2017-09-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-10-14 | REFUSAL PROCESSED BY IB |
2017-11-24 | NEW REPRESENTATIVE AT IB RECEIVED |
2018-02-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-02-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-02-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-20 | EXAMINERS AMENDMENT -WRITTEN |
2018-02-20 | EXAMINERS AMENDMENT E-MAILED |
2018-02-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-02-20 | EXAMINER'S AMENDMENT ENTERED |
2018-02-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-03-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-03-27 | PUBLISHED FOR OPPOSITION |
2018-03-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-06-12 | REGISTERED-PRINCIPAL REGISTER |
2018-09-12 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-09-20 | GENERIC MADRID TRANSACTION CREATED |
2018-09-20 | GENERIC MADRID TRANSACTION SENT TO IB |
2018-11-23 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-01-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-01-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |