MOS BURGER - Trademark Details
Status: 700 - Registered
Serial Number
79216139
Registration Number
5440728
Word Mark
MOS BURGER
Status
700 - Registered
Status Date
2018-04-10
Filing Date
2017-02-17
Registration Number
5440728
Registration Date
2018-04-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261127, 261321, 261325 - Oblongs not being used as carriers for words, letters or designs. Quadrilaterals that are completely or partially shaded. Quadrilaterals with one or more curved sides.
Published for Opposition Date
2018-01-23
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
BIBB, SCOTT
Statements
Indication of Colors claimed
The color(s) red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BURGER"
Description of Mark
The mark consists of the letter "M" in red stylized font and the wording "MOS BURGER" in red.
Goods and Services
Milk products excluding ice cream, ice milk and frozen yogurt; milk; yogurt; processed meat based food products, namely, beef patties, pork patties, uncooked hamburger patties, ham, sausages, grilled beef, chicken and dumplings, fried meat; processed seafood products, namely, fish croquettes, fish fillets, shrimp croquettes, shrimp chips, fried seafood, tempura seafood; chicken nuggets; fried chicken; sausages; processed vegetables; processed fruits; fried potatoes; onion rings; vegetable salads; pickled fruits and vegetables; vegetable juices for cooking; soy milk; tofu; soups; pre-cooked soup; preparations for making soup; pre-cooked curry stew; milk-based beverage containing coffee, namely, coffee shakes; chocolate shakes; vanilla shakes; strawberry shakes; milk shakes
Goods and Services
Tea; tea-based beverages; roasted coffee beans; prepared coffee beverage; prepared coffee-based beverages; prepared cocoa beverage; prepared cocoa-based beverages; edible ices; ice cream; sherbets ices; confectionery; bread; buns; sandwiches; steamed buns stuffed with minced meat; pizzas; hot dogs sandwiches; meat pies; seasoning; spices; seasoning for fried potatoes; spices for fried potatoes; risotto; sandwiches with rice buns with meat fillings; rice burger; hamburger sandwiches
Goods and Services
Beer; aerated water; fruit juices; syrups for beverages; tomato juice, beverage; vegetable juice, beverage; mineral waters, beverages; table waters; seltzer water; isotonic beverages; soft drinks; whey beverages
Goods and Services
Alcoholic beverages, except beers; liqueurs; sake; brandy; cocktails; gin; wine; whiskey; spirits, beverages; sparkling wine; alcoholic beverages containing fruit; hard cider; rum
Goods and Services
Cafes; food and drink catering; restaurant services; self-service restaurants
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-09-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-09-13
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2017-09-13
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-09-13
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kathryn E. Smith
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1364466
International Registration Date
2017-02-17
International Publication Date
2017-09-07
International Renewal Date
2027-02-17
Auto Protection Date
2019-03-07
International Status
001 - Request for extension of protection established
International Status Date
2017-09-07
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-09-07 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-09-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-09-13 | ASSIGNED TO EXAMINER |
2017-09-13 | NON-FINAL ACTION WRITTEN |
2017-09-14 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-09-18 | REFUSAL PROCESSED BY MPU |
2017-09-18 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-09-19 | APPLICATION FILING RECEIPT MAILED |
2017-10-07 | REFUSAL PROCESSED BY IB |
2017-10-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-11-11 | ASSIGNED TO LIE |
2017-11-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-11-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-12-16 | FINAL REFUSAL WRITTEN |
2017-12-16 | FINAL REFUSAL E-MAILED |
2017-12-16 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2017-12-18 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2017-12-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-12-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-12-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-01-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-01-03 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-01-03 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-01-19 | NOTIFICATION PROCESSED BY IB |
2018-01-23 | PUBLISHED FOR OPPOSITION |
2018-01-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-04-10 | REGISTERED-PRINCIPAL REGISTER |
2018-07-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-07-23 | FINAL DISPOSITION PROCESSED |
2018-07-23 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-08-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |