AKKOHA OCHOBAHA B 1943 ROAY - Trademark Details
Status: 700 - Registered
Serial Number
79214164
Registration Number
5526782
Word Mark
AKKOHA OCHOBAHA B 1943 ROAY
Status
700 - Registered
Status Date
2018-07-31
Filing Date
2017-01-24
Registration Number
5526782
Registration Date
2018-07-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260302, 260914, 260916, 260921, 280105, 280125 - Plain single line ovals. Three or more squares. Squares touching or intersecting. Squares that are completely or partially shaded. Inscriptions in Greek characters, including the following: Α α Β β Γ γ Δ δ Ε ε Ζ ζ Η η Θ θ Ι ι Κ κ Λ λ Μ μ Ν ν Ξ ξ Ο ο Π π Ρ ρ ς Σ σ Τ τ Υ υ Φ φ Χ χ Ψ ψ Ω ω. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2018-05-15
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
DONEGAN, DANIEL P
Statements
Indication of Colors claimed
The color(s) dark brown and light brown is/are claimed as a feature of the mark.
Desription of the Colors Claimed
Verbal element in Cyrilic trasliterated as "AKKOND" is brown, verbal element in Cyrilic transliterated, as "konditerskaya fabrica osnovana v 1943 godu" is dark brown on a light brown background, sign ® is executed in dark brown color, the image of incomplete chocolate bar is executed in light brown color with dark brown circuit, two oval-shaped elements are executed in dark brown color.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "KONDITERSKAYA FABRIKA OSNOVANA V 1943 GODU"
Description of Mark
The mark consists of a dark brown oval with a light brown border with the transliterated wording "AKKOND" in Cyrillic characters appearing in the center in dark brown with light brown shadowing. To the left of the wording is the design of three squares shaded in dark brown and light brown, with two squares stacked on top of the third, representing a part of a chocolate bar. Outside of the central oval is a thick light brown border, and inside the thickness on the top circumference of the oval is "KONDITERSKAYA FABRIKA" in Cyrillic characters in a dark brown font, and along the bottom circumference of the oval in the light brown border is "OSNOVANA V 1943 GODU" in dark brown Cyrillic characters. The color white represents background, shading, and/or transparent areas and is not part of the mark.
Goods and Services
Confectionery, namely, fruit jellies confectionery; confectionery for decorating Christmas trees; pastries, including, cakes, bread rolls, waffles; caramels candy; candy; pralines; pastilles confectionery; crackers; cookies; biscuits; petit-beurre biscuits; gingerbread; rusks; breadcrumbs; bread; unleavened bread
Goods and Services
Sales promotion for others; advertising services; demonstration of goods
Goods and Services
Delivery of goods; transport brokerage; car rental; vehicle rental; refrigerator rental; frozen-food locker rental; packaging of goods for transportation; garage rental; rental of warehouses; warehousing
Pseudo Mark
AKKOHA OCHOBAHA B ONE THOUSAND NINE HUNDRED FORTY THREE ROAY
Transliteration Statement
The non-Latin characters in the mark transliterate to "KONDITERSKAYA FABRIKA OSNOVANA V 1943 GODU" and "AKKOND" and this means "Confectionary factory founded in 1943" and "AKKOND".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-16
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-08-16
Primary Code
035
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2017-08-16
Primary Code
039
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Open Joint Stock Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Open Joint Stock Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Open Joint Stock Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Open Joint Stock Company).
Address
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Correspondences
Name
Holiday W. Banta
Address
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International Registrations
International Registration Number
1359980
International Registration Date
2017-01-24
International Publication Date
2017-08-10
International Renewal Date
2027-01-24
Auto Protection Date
2019-02-10
International Status
001 - Request for extension of protection established
International Status Date
2017-08-10
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-08-10 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-08-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-08-16 | ASSIGNED TO EXAMINER |
2017-08-22 | APPLICATION FILING RECEIPT MAILED |
2017-08-30 | NON-FINAL ACTION WRITTEN |
2017-08-31 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-09-05 | REFUSAL PROCESSED BY MPU |
2017-09-05 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-09-22 | REFUSAL PROCESSED BY IB |
2018-03-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-03-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-03-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-03-07 | EXAMINERS AMENDMENT -WRITTEN |
2018-03-07 | EXAMINERS AMENDMENT E-MAILED |
2018-03-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-03-07 | EXAMINER'S AMENDMENT ENTERED |
2018-03-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-03-20 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2018-04-06 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2018-04-06 | EXAMINERS AMENDMENT -WRITTEN |
2018-04-06 | EXAMINERS AMENDMENT E-MAILED |
2018-04-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-04-06 | EXAMINER'S AMENDMENT ENTERED |
2018-04-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-04-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-05-15 | PUBLISHED FOR OPPOSITION |
2018-05-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-07-31 | REGISTERED-PRINCIPAL REGISTER |
2018-10-31 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-11-15 | FINAL DISPOSITION PROCESSED |
2018-11-15 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-12-07 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2020-01-09 | CHANGE OF NAME/ADDRESS REC'D FROM IB |