CHOCO BURGER - Trademark Details
Status: 700 - Registered
Serial Number
79212000
Registration Number
5494517
Word Mark
CHOCO BURGER
Status
700 - Registered
Status Date
2018-06-19
Filing Date
2017-03-20
Registration Number
5494517
Registration Date
2018-06-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-04-03
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Disclaimer with Predetermined Text
"CHOCO"
Goods and Services
Food and beverage cooking, heating, cooling and treatment equipment, namely, electric waffle, pancake and crepe maker, bread making machines, folding portable ovens, cooking ovens, electric warming pan for food; refrigerating and freezing equipment, namely, refrigerators, freezers, refrigerating cabinets, refrigerated display cases, refrigerated dispensing units for food
Goods and Services
Coffee, teas and cocoa and substitutes therefor; cocoa; baked goods, confectionery, chocolate and desserts, namely, biscuits, tarts, cakes made with cereals, cereal bars, cereal-based snack food, bread, chocolate confections, chocolate for confectionary and bread; processed grains, starches, and goods made thereof, namely, starch based thickeners for whipped cream, starch syrup for culinary purposes, food starch, starch-based candies, starch for use in manufacturing food, baking preparations and yeasts; doughs, batters, and mixes therefor, namely, cake doughs and bread doughs; farinaceous foods for human consumption
Goods and Services
Advertising, marketing and promotional services; assistance to commercial enterprises in the management of their business; administration of the business affairs of retail stores; restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants
Translation of Words in Mark
The wording "CHOCO BURGER" has no meaning in a foreign language.
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2017-07-14
Primary Code
011
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-07-14
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-07-14
Primary Code
035
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (General partnership).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (General partnership).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (General partnership).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (General partnership).
Address
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Correspondences
Name
Wesley W. Whitmyer, Jr.
Address
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International Registrations
International Registration Number
1354886
International Registration Date
2017-03-20
International Publication Date
2017-07-13
International Renewal Date
2027-03-20
Auto Protection Date
2019-01-13
International Status
001 - Request for extension of protection established
International Status Date
2017-07-13
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-07-13 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-07-13 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2017-07-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-07-14 | ASSIGNED TO EXAMINER |
2017-07-18 | APPLICATION FILING RECEIPT MAILED |
2017-07-22 | NON-FINAL ACTION WRITTEN |
2017-07-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-07-28 | REFUSAL PROCESSED BY MPU |
2017-07-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-08-18 | REFUSAL PROCESSED BY IB |
2018-01-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-01-25 | ASSIGNED TO LIE |
2018-01-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-01-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-02-02 | NEW REPRESENTATIVE AT IB RECEIVED |
2018-02-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-03-14 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2018-03-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-03-14 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-03-30 | NOTIFICATION PROCESSED BY IB |
2018-04-03 | PUBLISHED FOR OPPOSITION |
2018-04-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-06-19 | REGISTERED-PRINCIPAL REGISTER |
2018-09-19 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-09-26 | GENERIC MADRID TRANSACTION CREATED |
2018-09-26 | GENERIC MADRID TRANSACTION SENT TO IB |
2018-11-23 | FINAL DECISION TRANSACTION PROCESSED BY IB |