OH! TOFU - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79210749
Word Mark
OH! TOFU
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2018-02-15
Filing Date
2017-01-10
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
N20
Employee Name
ROSENTHAL, AARON ELI
Statements
Goods and Services
Soy-based food beverage used as a milk substitute; milk beverages; creamers for beverages; cream; soy-based food bars; soy-based snack foods; tofu-based snacks; preserved soybeans; processed soy beans; formed textured vegetable protein for use as a meat substitute; soya-based soup; soups; edible oils and fats; milk products; processed vegetables and fruits; soya milk; tofu; pre-cooked curry stew, stew and soup mixes; preserved pulses; soya chips
Goods and Services
Frozen soy-based desserts; high-protein cereal bars; confectionery; bread and buns; sandwiches; hamburgers; pizzas; seasonings other than spices; ice cream mixes; sherbet mixes; cereal preparations
Goods and Services
Providing foods and beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-30
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-06-30
Primary Code
043
Correspondences
Name
SAMEJIMA Mutsumi
Address
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International Registrations
International Registration Number
1351892
International Registration Date
2017-01-10
International Publication Date
2017-06-29
International Renewal Date
2027-01-10
Auto Protection Date
2018-12-29
International Status
001 - Request for extension of protection established
International Status Date
2017-06-29
Priority Claimed In
True
Priority Claimed Date
2016-12-26
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-06-29 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-06-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-06-30 | ASSIGNED TO EXAMINER |
2017-07-04 | APPLICATION FILING RECEIPT MAILED |
2017-07-14 | NON-FINAL ACTION WRITTEN |
2017-07-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-07-20 | REFUSAL PROCESSED BY MPU |
2017-07-20 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-08-04 | REFUSAL PROCESSED BY IB |
2018-02-15 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2018-02-15 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2018-12-05 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2018-12-05 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2019-02-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2019-02-15 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2019-02-15 | FINAL DISPOSITION NOTICE SENT TO IB |
2019-03-08 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-03-29 | LIMITATION OF GOODS RECEIVED FROM IB |
2019-05-01 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |