KAB - Trademark Details
Status: 700 - Registered
Serial Number
79210412
Registration Number
5367024
Word Mark
KAB
Status
700 - Registered
Status Date
2018-01-02
Filing Date
2017-02-23
Registration Number
5367024
Registration Date
2018-01-02
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2017-10-17
Law Office Assigned Location Code
L90
Employee Name
SWIFT, GILBERT M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the design of the stylized letters, "B", "A", "K" and "E".
Goods and Services
Cheese tarts; tarts; apple pies; cream puffs; cakes; chocolate; confectionery, namely, confectionery made of sugar, pastry and frozen confectionery; bread and buns; sandwiches; steamed buns stuffed with minced meat (Chuka-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; tea; coffee; cocoa; seasonings other than spices; ice-cream mixes; sherbet mixes; cooked Chinese stuffed dumplings (Gyoza); cooked Chinese steamed dumplings (Shumai); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; instant confectionery mixes, namely, instant cake mixes, instant pastry mixes, instant cookie mixes, instant dessert pudding mixes, instant icing mixes, instant doughnut mixes
Goods and Services
Providing foods and beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-23
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-06-23
Primary Code
043
Current Trademark Owners
Trademark Owner History
Correspondences
Name
Masahiro Noda
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1351070
International Registration Date
2017-02-23
International Publication Date
2017-06-22
International Renewal Date
2027-02-23
Auto Protection Date
2018-12-22
International Status
001 - Request for extension of protection established
International Status Date
2017-06-22
Priority Claimed In
True
Priority Claimed Date
2016-11-02
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-06-22 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-06-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-06-23 | ASSIGNED TO EXAMINER |
2017-06-25 | NON-FINAL ACTION WRITTEN |
2017-06-26 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-06-27 | APPLICATION FILING RECEIPT MAILED |
2017-07-01 | REFUSAL PROCESSED BY MPU |
2017-07-01 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-07-21 | REFUSAL PROCESSED BY IB |
2017-08-29 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-08-29 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2017-09-06 | EXAMINERS AMENDMENT -WRITTEN |
2017-09-06 | EXAMINERS AMENDMENT E-MAILED |
2017-09-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-09-06 | EXAMINER'S AMENDMENT ENTERED |
2017-09-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-09-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-10-04 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-10-04 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-10-17 | PUBLISHED FOR OPPOSITION |
2017-10-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-10-21 | NOTIFICATION PROCESSED BY IB |
2018-01-02 | REGISTERED-PRINCIPAL REGISTER |
2018-04-02 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-04-12 | FINAL DISPOSITION PROCESSED |
2018-04-13 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-05-25 | FINAL DECISION TRANSACTION PROCESSED BY IB |