WHITWORTHS - Trademark Details
Status: 700 - Registered
Serial Number
79208888
Registration Number
5352759
Word Mark
WHITWORTHS
Status
700 - Registered
Status Date
2017-12-12
Filing Date
2016-06-08
Registration Number
5352759
Registration Date
2017-12-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
290107 - Small, inconspicuous design elements functioning as punctuation or parts of letters.
Published for Opposition Date
2017-09-26
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
HOWARD, PARKER WALDRIP
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "WHITWORTHS" featuring a heart design as the dot in the "I".
Goods and Services
Fruits, nuts, vegetables and pulses, all being preserved, dried, cooked or processed; processed edible seeds, namely, sunflower seeds, pumpkin seeds, sesame seeds, flax seeds, chia seeds, hemp seeds, and pine nuts; pastes and spreads all made from fruit or nuts; fillings, namely fruit-based or nut-based fillings for cakes and pies, snack foods based on fruits, nuts, vegetables, processed pulses and seeds; soup mixes
Goods and Services
Rice, pasta, tapioca, sago; cereals and cereal preparations, namely cereal bars and cereal-based snack food; flour; food mixes for making bakery products, namely cake mixes, brownie mixes, flapjack mixes, cookie mixes, mixes for making bread; biscuit crumb mixes; sugar and natural sweeteners; treacle, syrup, namely topping syrup, agave syrup, maple syrup, golden syrup, baking powder; bicarbonate of soda for baking purposes; spices, sauces; bread, cakes; flour confectionery, namely pastries; snack foods consisting principally of rice and cereal; honey-coated snack foods consisting principally of rice and cereal
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-06-05
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private Limited Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Private Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Private Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Private Limited Company).
Address
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Correspondences
Name
Scott S. Havlick
Address
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International Registrations
International Registration Number
1347533
International Registration Date
2016-06-08
International Publication Date
2017-06-01
International Renewal Date
2026-06-08
Auto Protection Date
2018-12-01
International Status
001 - Request for extension of protection established
International Status Date
2017-06-01
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-06-01 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-06-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-06-05 | ASSIGNED TO EXAMINER |
2017-06-09 | APPLICATION FILING RECEIPT MAILED |
2017-06-09 | NON-FINAL ACTION WRITTEN |
2017-06-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-06-17 | REFUSAL PROCESSED BY MPU |
2017-06-17 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-07-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-07-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-07-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-07-08 | REFUSAL PROCESSED BY IB |
2017-07-21 | FINAL REFUSAL WRITTEN |
2017-07-21 | FINAL REFUSAL E-MAILED |
2017-07-21 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2017-08-09 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2017-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-08-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-09-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-09-21 | LIMITATION OF GOODS RECEIVED FROM IB |
2017-09-26 | PUBLISHED FOR OPPOSITION |
2017-09-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-10-23 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
2017-12-12 | REGISTERED-PRINCIPAL REGISTER |
2018-03-12 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-03-26 | FINAL DISPOSITION PROCESSED |
2018-03-26 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-05-12 | FINAL DECISION TRANSACTION PROCESSED BY IB |