Y IFANTIS ESTI - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 79207201
Serial Number
79207201
Word Mark
Y IFANTIS ESTI
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-12-30
Filing Date
2016-09-22
Mark Drawing
4000 - Standard character mark Typeset
Law Office Assigned Location Code
N30
Employee Name
MAIHOS, JESSIE ANDREA
Statements
Goods and Services
Meat, fish, poultry and game, processed meat products, deli meats, vegetarian deli meats, turkey, bacon, turkey bacon, chicken nuggets, chicken croquettes, luncheon meat, mortadella, sausages; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, yogurt, strained yogurt, Greek yogurt; edible oils and fats, vegetable oils for food; olive oil, extra virgin olive oil, olive oil for food, olives, green olives, preserved olives, processed olives, olive pastes; olives stuffed with almonds; olives stuffed with feta cheese in sunflower oil; olives stuffed with red peppers; olives stuffed with red peppers and almonds; olives stuffed with pesto in sunflower oil; cheese, feta cheese; vegetable salads; antipasto salads; salads in vinegar (pickles), traditional Greek salads, tzatziki, cheese dips; raisins, tahini sesame seed paste; prepared meat dishes, prepared vegetable dishes
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, confectionery products, ices; honey, treacle, propolis; yeast, baking-powder; salt, mustard; vinegar, balsamic vinegar; sauces; spices; ice; pizzas, frozen pizza; dressings for salad; dipping sauces; pies; halvah; prepared pasta dishes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-13
Primary Code
030
Correspondences
Name
Stasinopoulou, Christina
Address
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International Registrations
International Registration Number
1343807
International Registration Date
2016-09-22
International Publication Date
2017-05-11
International Renewal Date
2026-09-22
Auto Protection Date
2018-11-11
International Status
001 - Request for extension of protection established
International Status Date
2017-05-11
Priority Claimed In
True
Priority Claimed Date
2016-09-01
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-05-11SN ASSIGNED FOR SECT 66A APPL FROM IB
2017-05-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-05-13ASSIGNED TO EXAMINER
2017-05-17APPLICATION FILING RECEIPT MAILED
2017-05-21NON-FINAL ACTION WRITTEN
2017-05-22NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-06-03REFUSAL PROCESSED BY MPU
2017-06-03NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-06-24REFUSAL PROCESSED BY IB
2017-12-30ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2018-01-02ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2018-10-17NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2018-10-17NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-11-02NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2018-12-30FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-12-31FINAL DISPOSITION NOTICE SENT TO IB
2019-01-17FINAL DECISION TRANSACTION PROCESSED BY IB