IO CHEF - Trademark Details
Status: 700 - Registered
Serial Number
79206339
Registration Number
5430453
Word Mark
IO CHEF
Status
700 - Registered
Status Date
2018-03-27
Filing Date
2016-12-21
Registration Number
5430453
Registration Date
2018-03-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 090506 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Chef's hat.
Published for Opposition Date
2018-01-09
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
DOMBROW, COLLEEN M
Statements
Indication of Colors claimed
The color(s) orange, green, and dark green is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The trademark consists of the drawing of a hat with an orange outline, above two green leaves; below, there are the words "IO" in orange and "CHEF" in green letters.
Disclaimer with Predetermined Text
"CHEF"
Description of Mark
The mark consists of a stylized chef's hat with an orange outline, above two leaves. The leaf on the left is in the color dark green and the leaf on the right is in the color green. Below the leaves are the words "IO" in the color orange and "CHEF" in the color dark green.
Goods and Services
Frozen meals consisting primarily of pasta or rice; packaged meals consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice
Translation of Words in Mark
The English Translation of "IO CHEF" in the mark is "ME CHEF".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-05-04
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
John S. Egbert
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1342089
International Registration Date
2016-12-21
International Publication Date
2017-04-27
International Renewal Date
2026-12-21
Auto Protection Date
2018-10-27
International Status
001 - Request for extension of protection established
International Status Date
2017-04-27
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-04-27 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-04-28 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2017-05-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-05-04 | ASSIGNED TO EXAMINER |
2017-05-08 | NON-FINAL ACTION WRITTEN |
2017-05-09 | APPLICATION FILING RECEIPT MAILED |
2017-05-09 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-05-16 | REFUSAL PROCESSED BY MPU |
2017-05-16 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-06-03 | REFUSAL PROCESSED BY IB |
2017-11-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-11-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-11-22 | ASSIGNED TO LIE |
2017-11-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-11-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-11-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-11-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-11-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-12-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-12-20 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-12-20 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2018-01-09 | PUBLISHED FOR OPPOSITION |
2018-01-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-01-27 | NOTIFICATION PROCESSED BY IB |
2018-03-27 | REGISTERED-PRINCIPAL REGISTER |
2018-06-27 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-07-10 | FINAL DISPOSITION PROCESSED |
2018-07-10 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-08-03 | FINAL DECISION TRANSACTION PROCESSED BY IB |