MAGE'S - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79205633
Word Mark
MAGE'S
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-11-29
Filing Date
2016-03-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Law Office Assigned Location Code
N60
Employee Name
BAKER, JORDAN A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Meat; fish jerky; dates; haw flakes; glazed fruit; dried bamboo shoots; jelly (term considered too vague by the International Bureau - Rule 13.2.b of the Common Regulations); chestnut roasted with sugar; processed pistachio; refined nuts
Goods and Services
Crispy candy; candy; cake; bread; pastry; cereal products; corn flour; flour products; rice crust
Transliteration Statement
The transliteration of the non-Latin characters in the mark is: Mai ji shi.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-04-28
Primary Code
030
Correspondences
Name
Zhejiang Elite Inte; Consultation Co., L
Address
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International Registrations
International Registration Number
1340461
International Registration Date
2016-03-30
International Publication Date
2017-04-20
International Renewal Date
2026-03-30
Auto Protection Date
2018-10-20
International Status
001 - Request for extension of protection established
International Status Date
2017-04-20
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-04-20 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-04-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-04-28 | ASSIGNED TO EXAMINER |
| 2017-05-01 | NON-FINAL ACTION WRITTEN |
| 2017-05-02 | APPLICATION FILING RECEIPT MAILED |
| 2017-05-02 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-05-03 | REFUSAL PROCESSED BY MPU |
| 2017-05-03 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-05-20 | REFUSAL PROCESSED BY IB |
| 2017-11-29 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2017-11-29 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2018-09-26 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2018-09-26 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2018-10-12 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2018-11-29 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-11-29 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-12-15 | FINAL DECISION TRANSACTION PROCESSED BY IB |
