NISHIO MATCHA - Trademark Details![Image for trademark with serial number 79200590](/media/image.php?serial=79200590)
Status: 700 - Registered
Serial Number
79200590
Registration Number
5268523
Word Mark
NISHIO MATCHA
Status
700 - Registered
Status Date
2017-08-22
Filing Date
2016-09-08
Registration Number
5268523
Registration Date
2017-08-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
110306, 191301, 261925 - Bowls (empty). Mortars and pestles. Other geometric solids.
Published for Opposition Date
2017-06-06
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
MORRIS, KRISTINA KLOIB
Statements
Certificate of Correction for Registration
In the Statement, line 6, after TEA, "; all produced in Nishio-city and its suburbs, Aichi Prefecture of Japan" should be inserted.
Indication of Colors claimed
The color(s) green and ocher is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The right-hand side object is painted in ocher, and the left-hand side object is painted in green where the letters "Nishio Matcha" are white.
Disclaimer with Predetermined Text
"NISHIO MATCHA"
Description of Mark
The mark consists of a green mortar containing the stylized wording "NISHIO MATCHA" to the right of an ocher pestle. The color white appears in the wording and represents transparent areas and is not a feature of the mark.
Goods and Services
Powdered green tea; green tea; confectionery, namely, pasties, candy, cakes, ice cream, cookies, chocolate candy, doughnuts, pies, biscuits, all containing powdered green tea * ; all produced in Nishio-city and its suburbs, Aichi Prefecture of Japan *
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-27
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (INCORPORATED COOPERATIVE ASSOCIATION).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (INCORPORATED COOPERATIVE ASSOCIATION).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (INCORPORATED COOPERATIVE ASSOCIATION).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (INCORPORATED COOPERATIVE ASSOCIATION).
Address
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Correspondences
Name
Ben Natter
Address
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International Registrations
International Registration Number
1328880
International Registration Date
2016-09-08
International Publication Date
2017-01-26
International Renewal Date
2026-09-08
Auto Protection Date
2018-07-26
International Status
001 - Request for extension of protection established
International Status Date
2017-01-26
Priority Claimed In
True
Priority Claimed Date
2016-04-27
First Refusal In
True
Trademark Events
Event Date | Event Description |
2017-01-26 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2017-01-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-01-27 | ASSIGNED TO EXAMINER |
2017-01-31 | APPLICATION FILING RECEIPT MAILED |
2017-02-04 | NON-FINAL ACTION WRITTEN |
2017-02-05 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2017-02-07 | REFUSAL PROCESSED BY MPU |
2017-02-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2017-02-24 | REFUSAL PROCESSED BY IB |
2017-04-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-04-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-04-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-04-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-05-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-06-06 | PUBLISHED FOR OPPOSITION |
2017-06-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-08-22 | REGISTERED-PRINCIPAL REGISTER |
2017-08-25 | LIMITATION OF GOODS RECEIVED FROM IB |
2017-09-15 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
2017-09-18 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2017-11-22 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-12-07 | FINAL DISPOSITION PROCESSED |
2017-12-07 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-12-29 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2018-04-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-04-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2022-01-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2022-01-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2022-01-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |