HANGRY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79200425
Serial Number
79200425
Registration Number
5847464
Word Mark
HANGRY
Status
700 - Registered
Status Date
2019-09-03
Filing Date
2016-05-25
Registration Number
5847464
Registration Date
2019-09-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-06-18
Law Office Assigned Location Code
L70
Employee Name
THOMAS, JULIE
Statements
Goods and Services
Flapjacks
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-23
Primary Code
030
Current Trademark Owners
Party Name
Hangry House Ltd
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Hangry House Ltd
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Name
Hangry House Ltd
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Hangry House Ltd
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
Louisa Wilkinson
Address
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International Registrations
International Registration Number
1328537
International Registration Date
2016-05-25
International Publication Date
2017-01-19
International Renewal Date
2026-05-25
Auto Protection Date
2018-07-19
International Status
001 - Request for extension of protection established
International Status Date
2017-01-19
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2017-01-19SN ASSIGNED FOR SECT 66A APPL FROM IB
2017-01-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-01-23ASSIGNED TO EXAMINER
2017-01-27APPLICATION FILING RECEIPT MAILED
2017-02-21NON-FINAL ACTION WRITTEN
2017-02-22NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2017-02-23REFUSAL PROCESSED BY MPU
2017-02-23NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2017-03-11REFUSAL PROCESSED BY IB
2017-06-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-06-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-06-13TEAS/EMAIL CORRESPONDENCE ENTERED
2017-07-25SUSPENSION LETTER WRITTEN
2017-07-26LETTER OF SUSPENSION MAILED
2018-01-27ASSIGNED TO LIE
2018-01-31REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2018-06-20NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2018-06-20NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-07-06NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2018-08-21LIE CHECKED SUSP - TO ATTY FOR ACTION
2018-10-15FINAL REFUSAL WRITTEN
2018-10-16FINAL REFUSAL MAILED
2019-05-09EXAMINERS AMENDMENT -WRITTEN
2019-05-09EXAMINER'S AMENDMENT ENTERED
2019-05-10EXAMINERS AMENDMENT MAILED
2019-05-10APPROVED FOR PUB - PRINCIPAL REGISTER
2019-05-29NOTICE OF PUBLICATION
2019-05-29NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2019-05-29NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2019-06-18PUBLISHED FOR OPPOSITION
2019-07-12NOTIFICATION PROCESSED BY IB
2019-09-03REGISTERED-PRINCIPAL REGISTER
2019-12-03FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2020-01-03FINAL DISPOSITION PROCESSED
2020-01-03FINAL DISPOSITION NOTICE SENT TO IB
2020-01-24FINAL DECISION TRANSACTION PROCESSED BY IB