BPF BERGAMOT POLIPHENOLIC FRACTION - Trademark Details
Status: 700 - Registered
Serial Number
79199500
Registration Number
5243518
Word Mark
BPF BERGAMOT POLIPHENOLIC FRACTION
Status
700 - Registered
Status Date
2017-07-18
Filing Date
2016-03-29
Registration Number
5243518
Registration Date
2017-07-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050903, 260121, 261709, 261925 - Oranges, tangerines and the like; grapefruit. Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s). Other geometric solids.
Published for Opposition Date
2017-05-02
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
BIACHE, AUBREY ANNE
Statements
Indication of Colors claimed
The color(s) apple green, moss green, fuchsia, and lemon yellow is/are claimed as a feature of the mark.
Desription of the Colors Claimed
Lemon yellow: stripe; moss green: wording BERGAMOT POLIPHENOLIC FRACTION, stripe; apple green: sphere; fuchsia: BPF.
Disclaimer with Predetermined Text
"BERGAMOT POLIPHENOLIC FRACTION" AND "BPF"
Description of Mark
The mark consists of an apple green shaded circle representing a bergamot orange resting in the middle of a lemon yellow curved line with moss green coloring along the middle of the curved line. The word "BPF" is in bold, fuchsia stylized letters under the apple green shaded circle and lemon yellow line. The words "BERGAMOT POLIPHENOLIC FRACTION" are in bold, apple green lettering in the shape of an arc over the apple green shaded circle and lemon yellow curved line.
Goods and Services
Non-alcoholic dry extract of bergamot fruit for use as ingredients of nutritional supplements and vitamins
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-06
Primary Code
029
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jeffrey B. Sladkus, Esq.
Address
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International Registrations
International Registration Number
1326288
International Registration Date
2016-03-29
International Publication Date
2017-01-05
International Renewal Date
2026-03-29
Auto Protection Date
2018-07-05
International Status
001 - Request for extension of protection established
International Status Date
2017-01-05
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2017-01-05 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2017-01-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-01-06 | ASSIGNED TO EXAMINER |
| 2017-01-10 | APPLICATION FILING RECEIPT MAILED |
| 2017-01-17 | NON-FINAL ACTION WRITTEN |
| 2017-01-18 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-01-23 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| 2017-01-24 | NON-FINAL ACTION WRITTEN |
| 2017-01-25 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-01-26 | REFUSAL PROCESSED BY MPU |
| 2017-01-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-02-07 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-02-18 | REFUSAL PROCESSED BY IB |
| 2017-02-18 | USPTO CORRECTION PROCESSED BY IB |
| 2017-03-03 | REFUSAL PROCESSED BY IB |
| 2017-03-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2017-03-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2017-03-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-04-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-05-02 | PUBLISHED FOR OPPOSITION |
| 2017-05-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-07-18 | REGISTERED-PRINCIPAL REGISTER |
| 2017-10-18 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-10-20 | FINAL DISPOSITION PROCESSED |
| 2017-10-20 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-11-10 | FINAL DECISION TRANSACTION PROCESSED BY IB |
