ACQUA E FARINA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79198658
Word Mark
ACQUA E FARINA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-08-16
Filing Date
2016-05-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011508, 110105 - A single drop (including a single raindrop or a single teardrop). Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons.
Law Office Assigned Location Code
N40
Employee Name
BLAZICH, JOAN MICHELE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The brand Acqua e Farina is composed by three elements: the shape of a drop, a rolling pin and the lettering of the name; the logo is positioned centrally with respect to the drop, while the rolling pin I positioned at the base of the drop; to get a cutout effect on the drop the letters q, e, r, I are defined only by the outline of each letter.
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces condiments; spices; ice
Goods and Services
Services for providing food and drink; temporary accommodation
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-27
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-12-27
Primary Code
043
Correspondences
Name
Cristiano Di Mario
Address
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International Registrations
International Registration Number
1324686
International Registration Date
2016-05-23
International Publication Date
2016-12-22
International Renewal Date
2026-05-23
Auto Protection Date
2018-06-22
International Status
001 - Request for extension of protection established
International Status Date
2016-12-22
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-12-22 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-12-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-12-27 | ASSIGNED TO EXAMINER |
| 2016-12-31 | APPLICATION FILING RECEIPT MAILED |
| 2017-01-05 | NON-FINAL ACTION WRITTEN |
| 2017-01-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2017-01-12 | REFUSAL PROCESSED BY MPU |
| 2017-01-12 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2017-01-27 | REFUSAL PROCESSED BY IB |
| 2017-08-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2017-08-16 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2018-05-23 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2018-05-23 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2018-06-08 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2018-08-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-08-16 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-10-06 | FINAL DECISION TRANSACTION PROCESSED BY IB |
