FRAPPO - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79194847
Serial Number
79194847
Registration Number
5445420
Word Mark
FRAPPO
Status
700 - Registered
Status Date
2018-04-17
Filing Date
2016-04-05
Registration Number
5445420
Registration Date
2018-04-17
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-01-30
Law Office Assigned Location Code
N20
Employee Name
O'BRIEN, JENNIFER LYNN
Statements
Description of Mark
The trademark consists of the wording "FRAPPO" reproducible in any colours, dimension and characters.
Goods and Services
Products based on milk, namely, milk powder, milk cream; yogurt; fruits and vegetables, frozen, dried and cooked; jellies; jams; compotes; eggs; milk; milk-based beverages, namely, milk-based beverages containing fruit juice, milk-based beverages with chocolate; ice-cream milkshake
Goods and Services
Pastry; ice cream; confectionery, namely, confectionery made of sugar; confectionery made of sugar substitutes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-04
Primary Code
030
Current Trademark Owners
Party Name
CAFFE' PASCUCCI TORREFAZIONE S.P.A.
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Name
CAFFE' PASCUCCI TORREFAZIONE S.P.A.
Party Type
30 - Original Registrant
Legal Entity Type
09 - Joint Stock Company
Address
Please log in with your Justia account to see this address.
Party Name
CAFFE' PASCUCCI TORREFAZIONE S.P.A.
Party Type
20 - Owner at Publication
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
CAFFE' PASCUCCI TORREFAZIONE S.P.A.
Party Type
10 - Original Applicant
Legal Entity Type
09 - Joint Stock Company
Address
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Correspondences
Name
GIAMPAOLO AGAZZANI; AGAZZANI & ASSOCIATI
Address
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International Registrations
International Registration Number
1316213
International Registration Date
2016-04-05
International Publication Date
2016-10-27
International Renewal Date
2026-04-05
Auto Protection Date
2018-04-27
International Status
001 - Request for extension of protection established
International Status Date
2016-10-27
Priority Claimed In
True
Priority Claimed Date
2016-03-17
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-10-27SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-11-03LIMITATION FROM ORIGINAL APPLICATION ENTERED
2016-11-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-11-04ASSIGNED TO EXAMINER
2016-11-08APPLICATION FILING RECEIPT MAILED
2016-11-12NON-FINAL ACTION WRITTEN
2016-11-13NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-11-17REFUSAL PROCESSED BY MPU
2016-11-17NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-12-02REFUSAL PROCESSED BY IB
2017-05-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-05-27ASSIGNED TO LIE
2017-05-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-05-27TEAS/EMAIL CORRESPONDENCE ENTERED
2017-06-16FINAL REFUSAL WRITTEN
2017-06-19FINAL REFUSAL MAILED
2017-11-30TEAS REQUEST FOR RECONSIDERATION RECEIVED
2017-11-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-30TEAS/EMAIL CORRESPONDENCE ENTERED
2017-12-20APPROVED FOR PUB - PRINCIPAL REGISTER
2018-01-10NOTICE OF PUBLICATION
2018-01-10NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2018-01-10NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-01-26NOTIFICATION PROCESSED BY IB
2018-01-30PUBLISHED FOR OPPOSITION
2018-03-28NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2018-03-28NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-04-13NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2018-04-17REGISTERED-PRINCIPAL REGISTER
2018-07-17FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-08-04FINAL DISPOSITION PROCESSED
2018-08-04FINAL DISPOSITION NOTICE SENT TO IB
2018-08-31FINAL DECISION TRANSACTION PROCESSED BY IB