WCUP - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79187539
Word Mark
WCUP
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-01-17
Filing Date
2015-12-10
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Law Office Assigned Location Code
L70
Employee Name
SMITH, CYNTHIA RINALDI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Dried fruit; baked fruit-based snack bars; food prepared from carbohydrates, not for medical use; dietetic foods, not for medical use, not included in other classes
Goods and Services
Energy bars; pastry-based food products; pasta; food prepared from carbohydrates, not for medical use, not included in other classes
Goods and Services
Energy drinks; mineral and aerated waters and other non-alcoholic beverages; isotonic drinks and sports drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-14
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-06-14
Primary Code
032
Correspondences
Name
BUREAU M.F.J. BOCKSTAEL,
Address
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International Registrations
International Registration Number
1299264
International Registration Date
2015-12-10
International Publication Date
2016-06-09
International Renewal Date
2025-12-10
Auto Protection Date
2017-12-09
International Status
001 - Request for extension of protection established
International Status Date
2016-06-09
Priority Claimed In
True
Priority Claimed Date
2015-06-10
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-06-09 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-06-10 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2016-06-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-06-14 | ASSIGNED TO EXAMINER |
| 2016-06-17 | ASSIGNED TO EXAMINER |
| 2016-06-18 | APPLICATION FILING RECEIPT MAILED |
| 2016-06-20 | NON-FINAL ACTION WRITTEN |
| 2016-06-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-06-21 | REFUSAL PROCESSED BY MPU |
| 2016-06-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-07-09 | REFUSAL PROCESSED BY IB |
| 2017-01-17 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2017-01-17 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2017-11-15 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2017-11-15 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2017-12-01 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2018-01-17 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2018-01-17 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2018-02-03 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-04-30 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-06-18 | CHANGE OF OWNER RECEIVED FROM IB |
