TOPP - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79187306
Serial Number
79187306
Registration Number
5139550
Word Mark
TOPP
Status
700 - Registered
Status Date
2017-02-14
Filing Date
2016-01-13
Registration Number
5139550
Registration Date
2017-02-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050525, 260328 - Other flowers including daffodils and irises. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
2016-11-29
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
CASE, LEIGH CAROLINE
Statements
Indication of Colors claimed
The color(s) gold and gray is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "TOPP" in gold with gray shadow behind the letters to the left of a flower design in gold with gray shadow behind the design.
Goods and Services
Vegetable soup; tomato puree; vegetable salads; edible oils; fruit chips; potato chips; coconut, desiccated; fruit-based snack foods; canned fruit; canned vegetables; soups
Goods and Services
Noodles; noodle-based prepared meal; pasta; rice cakes; rice-based snack foods; vermicelli noodles; vinegar; tomato sauce; sauce used as a condiment; seasonings; flavourings, other than essential oils, for beverages; curry being a spice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-08
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Andrew D. Price
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1298746
International Registration Date
2016-01-13
International Publication Date
2016-06-02
International Renewal Date
2026-01-13
Auto Protection Date
2017-12-02
International Status
001 - Request for extension of protection established
International Status Date
2016-06-02
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-06-02SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-06-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-06-08ASSIGNED TO EXAMINER
2016-06-13NON-FINAL ACTION WRITTEN
2016-06-14APPLICATION FILING RECEIPT MAILED
2016-06-14NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-06-15REFUSAL PROCESSED BY MPU
2016-06-15NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-07-02REFUSAL PROCESSED BY IB
2016-10-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-10-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-10-04TEAS/EMAIL CORRESPONDENCE ENTERED
2016-10-14APPROVED FOR PUB - PRINCIPAL REGISTER
2016-11-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-11-29PUBLISHED FOR OPPOSITION
2016-11-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-02-14REGISTERED-PRINCIPAL REGISTER
2017-05-14FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-05-25FINAL DISPOSITION PROCESSED
2017-05-25FINAL DISPOSITION NOTICE SENT TO IB
2017-06-16FINAL DECISION TRANSACTION PROCESSED BY IB