TORKU DAVET - Trademark Details
Status: 700 - Registered
Serial Number
79186173
Registration Number
5206773
Word Mark
TORKU DAVET
Status
700 - Registered
Status Date
2017-05-23
Filing Date
2015-12-25
Registration Number
5206773
Registration Date
2017-05-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-03-07
Law Office Assigned Location Code
M10
Employee Name
MEINERS, DEBORAH L
Statements
Description of Mark
The mark consists of the wording "Torku Davet" in standard characters.
Goods and Services
Meat; meat, preserved; fish, not live; tinned meat, fish, vegetables and fruits; poultry, not live; nuts, prepared; nut-based spread also containing chocolate; soups; preparations for making soup; bouillon; olives, preserved; olive oil for food; milk; milk beverages, milk predominating; condensed milk; milk products excluding ice cream, ice milk and frozen yogurt; vegetables, dried; vegetables, cooked; vegetables, preserved; frozen fruits; fruit peel; fruit, stewed; fruit-based snack food; peanut butter; peanuts, prepared; tahini; eggs; powdered eggs; potato chips; potato crisps; potato flakes; edible oils
Goods and Services
Sugar; granulated sugar; cube sugar; powdered sugar; confectionery made of sugar; candy; chocolate; chocolate confections; biscuits; crackers; waffles
Translation of Words in Mark
The English translation of the word "DAVET" in the mark is "invitation". The wording "TORKU" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-26
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SIMAJ PATENT DANISMANLIK LTD. STI.
Address
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International Registrations
International Registration Number
1295884
International Registration Date
2015-12-25
International Publication Date
2016-04-21
International Renewal Date
2025-12-25
Auto Protection Date
2017-10-21
International Status
001 - Request for extension of protection established
International Status Date
2016-04-21
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-04-21 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-04-22 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2016-04-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-04-26 | ASSIGNED TO EXAMINER |
2016-04-30 | APPLICATION FILING RECEIPT MAILED |
2016-05-03 | NON-FINAL ACTION WRITTEN |
2016-05-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-05-04 | REFUSAL PROCESSED BY MPU |
2016-05-04 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-05-19 | REFUSAL PROCESSED BY IB |
2016-10-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-11-01 | ASSIGNED TO LIE |
2016-11-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-11-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-11-28 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
2016-11-29 | NOTICE OF UNRESPONSIVE AMENDMENT - MAILED |
2016-12-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-01-16 | ASSIGNED TO LIE |
2017-01-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-01-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-01-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-02-15 | NOTICE OF PUBLICATION |
2017-02-15 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-02-15 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-03-03 | NOTIFICATION PROCESSED BY IB |
2017-03-07 | PUBLISHED FOR OPPOSITION |
2017-05-23 | REGISTERED-PRINCIPAL REGISTER |
2017-08-23 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-08-24 | GENERIC MADRID TRANSACTION CREATED |
2017-08-24 | GENERIC MADRID TRANSACTION SENT TO IB |
2017-10-20 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2017-11-24 | NEW REPRESENTATIVE AT IB RECEIVED |