I JAMÓN IBÉRICO & SERRANO - Trademark Details
Status: 700 - Registered
Serial Number
79186838
Registration Number
5471830
Word Mark
I JAMÓN IBÉRICO & SERRANO
Status
700 - Registered
Status Date
2018-05-22
Filing Date
2015-12-23
Registration Number
5471830
Registration Date
2018-05-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 260113, 260121 - Hearts. Two circles. Circles that are totally or partially shaded.
Published for Opposition Date
2017-01-24
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
POLZER, NATALIE M
Statements
Indication of Colors claimed
The color(s) black and red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
" IBÉRICO" "SERRANO"
Description of Mark
The mark consists of the wording "I JAMÓN IBÉRICO & SERRANO "in stylized black lettering with a red heart design with two shaded black circle designs inside the heart.
Goods and Services
Ham derived from Iberian pork and Serrano ham, produced in Spain
Goods and Services
Retail store and online retail store services featuring food products; sales promotion for others; advertising; presentation of goods on communication media for retail purposes, namely, presentation of goods on communication media for retail purposes; assistance in the operation of commercial companies under franchise, namely, business management advisory services relating to franchising
Goods and Services
Services for providing food and drink, namely, providing of food and drink; providing temporary housing accommodations
Translation of Words in Mark
The English translation of "JAMÓN IBÉRICO & SERRANO" in the mark is "IBERIAN & SERRANO HAM".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-20
Primary Code
029
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-05-20
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-05-20
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad Anónima).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sociedad Anónima).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Sociedad Anónima).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Sociedad Anónima).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Richard M. Goldberg
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1297697
International Registration Date
2015-12-23
International Publication Date
2016-05-19
International Renewal Date
2025-12-23
Auto Protection Date
2017-11-19
International Status
001 - Request for extension of protection established
International Status Date
2016-05-19
Priority Claimed In
True
Priority Claimed Date
2015-12-22
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-05-19 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-05-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-05-20 | ASSIGNED TO EXAMINER |
2016-05-24 | APPLICATION FILING RECEIPT MAILED |
2016-05-25 | NON-FINAL ACTION WRITTEN |
2016-05-26 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-05-26 | REFUSAL PROCESSED BY MPU |
2016-05-26 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-06-10 | REFUSAL PROCESSED BY IB |
2016-11-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-12-09 | ASSIGNED TO LIE |
2016-12-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-12-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-12-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-01-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-01-11 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2017-01-11 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-01-20 | LIMITATION OF GOODS RECEIVED FROM IB |
2017-01-24 | PUBLISHED FOR OPPOSITION |
2017-01-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-01-26 | WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST |
2017-01-26 | NOTIFICATION PROCESSED BY IB |
2017-01-30 | LIMITATION FROM THE IB - REQUEST EXAM REVIEW |
2017-10-25 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2017-10-25 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-11-10 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2018-03-15 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2018-04-02 | ASSIGNED TO PETITION STAFF |
2018-04-12 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2018-05-22 | REGISTERED-PRINCIPAL REGISTER |
2018-08-22 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-09-06 | FINAL DISPOSITION PROCESSED |
2018-09-06 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-09-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |