ELAY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79186872
Serial Number
79186872
Registration Number
5188789
Word Mark
ELAY
Status
700 - Registered
Status Date
2017-04-25
Filing Date
2015-09-24
Registration Number
5188789
Registration Date
2017-04-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050325, 290107 - Other leaves. Small, inconspicuous design elements functioning as punctuation or parts of letters.
Published for Opposition Date
2017-02-07
Attorney Name
Nicholas D. Wells
Law Office Assigned Location Code
L80
Employee Name
NOVAKOVIC, MIROSLAV
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "ELAY" in stylized font and a design of a stylized leaf above the letter "Y".
Goods and Services
Washing preparations; preparations for bleaching, namely, hair bleaching preparations, laundry bleaching preparations; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; means for cleaning teeth, namely, tooth cleaning preparations, teeth cleaning lotions; cleansing creams; protective skin creams; daily face creams; makeup removing creams; moisturizing creams; sunscreen; facial creams; hydrating face creams for cosmetic purposes; non-medicated baby creams; anti-aging cream; anti-wrinkle creams; skin creams; shampoo; shampoos; shampoo for babies
Goods and Services
Meat, fish, not live, poultry and game; meat extracts; canned, frozen, dried and cooked fruits and vegetables; jellies, jams and compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; corn oil; sunflower oil for food; olive oil; olive oil for food; extra virgin olive oil; vegetables, frozen; vegetables, processed; pickled vegetables; canned vegetables; mixed cut vegetables; vegetables, dried; vegetables, canned; spicy pickled vegetables
Goods and Services
Coffee, tea, cocoa and coffee substitutes; rice; tapioca and sago; flour and preparations made from cereals, namely, ready-to-eat breakfast cereals, processed cereals, cereal-based snack foods, flour, pasta, cereal bars; bread, pastry and confectionery made of sugar; ices; sugar, honey, molasses; yeast, baking powder; salt; mustard; vinegar, sauces as condiments, namely, barbeque sauce, hot sauce, savory sauces; spices; honey; herbal honey; natural honey; sugar, natural sweeteners, confectionery coatings and fillings, honey products, namely, chocolate-based fillings for cakes and pies, honey buns; propolis for food purposes; confectionery, namely, chocolate; confectionery chocolate bars; prepared desserts as confectionery, namely, ice cream desserts, puddings; chocolate and non-medicinal confectionery, namely, chocolate; pastry with chocolate flavor
Goods and Services
Alcoholic beverages except beers; white wines; sweet wines; wines; sparkling white wine; sparkling wines; wine; wine from grapes; red wine; alcoholic energy drinks; low spirits, namely, low-calorie distilled spirits; alcoholic fruit beverages; alcoholic fruit cocktail drinks; spirits; spirits and liqueurs
Translation of Words in Mark
The word(s) "ELAY" has no meaning in a foreign language.
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-05-20
Primary Code
003
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-20
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2016-05-20
Primary Code
033
Current Trademark Owners
Party Name
"SUN-BULGARIA" EOOD
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
"SUN-BULGARIA" EOOD
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
"SUN-BULGARIA" EOOD
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
"SUN-BULGARIA" EOOD
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Nicholas D. Wells
Address
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International Registrations
International Registration Number
1297768
International Registration Date
2015-09-24
International Publication Date
2016-05-19
International Renewal Date
2025-09-24
Auto Protection Date
2017-11-19
International Status
001 - Request for extension of protection established
International Status Date
2016-05-19
Priority Claimed In
True
Priority Claimed Date
2015-09-16
First Refusal In
True
Trademark Events
Event DateEvent Description
2016-05-19SN ASSIGNED FOR SECT 66A APPL FROM IB
2016-05-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-05-20ASSIGNED TO EXAMINER
2016-05-24APPLICATION FILING RECEIPT MAILED
2016-05-24NON-FINAL ACTION WRITTEN
2016-05-25NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-05-26REFUSAL PROCESSED BY MPU
2016-05-26NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-06-10REFUSAL PROCESSED BY IB
2016-11-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-12-01ASSIGNED TO LIE
2016-12-07ASSIGNED TO LIE
2016-12-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-12-07TEAS/EMAIL CORRESPONDENCE ENTERED
2016-12-08APPROVED FOR PUB - PRINCIPAL REGISTER
2016-12-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-01-18NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-01-18NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2017-01-18NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2017-02-03NOTIFICATION PROCESSED BY IB
2017-02-07PUBLISHED FOR OPPOSITION
2017-02-07OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-04-25REGISTERED-PRINCIPAL REGISTER
2017-07-25FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2017-07-28FINAL DISPOSITION PROCESSED
2017-07-28FINAL DISPOSITION NOTICE SENT TO IB
2017-08-18FINAL DECISION TRANSACTION PROCESSED BY IB
2018-05-15CERTIFICATE OF CORRECTION ISSUED