BEE ETHIC - Trademark Details
Status: 700 - Registered
Serial Number
79186579
Registration Number
5061663
Word Mark
BEE ETHIC
Status
700 - Registered
Status Date
2016-10-18
Filing Date
2015-12-29
Registration Number
5061663
Registration Date
2016-10-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
032306, 032324 - Bees, wasps, hornets. Stylized insects, spiders and micro-organisms.
Published for Opposition Date
2016-08-02
Law Office Assigned Location Code
N10
Employee Name
TANNER, MICHAEL R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BEE"
Description of Mark
The mark consists of a stylized representation of a bee with antennae, head, thorax and abdomen positioned above the wording "bee ethic" written in stylized font.
Goods and Services
Beehives; frames for beehives, namely, frame foundations for assisting bees to make beehives; sections of wood for beehives; comb foundations for beehives; picture frames, not of precious metal; non-metal picture frame brackets; boxes of wood or plastic
Goods and Services
Bee glue, namely, propolis for human consumption; natural sweeteners; herbal honey; honey; royal jelly for food purposes
Classification Information
International Class
020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes
002, 013, 022, 025, 032, 050
Class Status Code
6 - Active
Class Status Date
2016-05-06
Primary Code
020
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-06
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
GABELLIERI SPARTACO,
Address
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International Registrations
International Registration Number
1297023
International Registration Date
2015-12-29
International Publication Date
2016-05-05
International Renewal Date
2025-12-29
Auto Protection Date
2017-11-05
International Status
001 - Request for extension of protection established
International Status Date
2016-05-05
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2016-05-05 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2016-05-05 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2016-05-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-05-06 | ASSIGNED TO EXAMINER |
| 2016-05-09 | NON-FINAL ACTION WRITTEN |
| 2016-05-10 | APPLICATION FILING RECEIPT MAILED |
| 2016-05-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2016-05-11 | REFUSAL PROCESSED BY MPU |
| 2016-05-11 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2016-05-27 | REFUSAL PROCESSED BY IB |
| 2016-06-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-06-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-06-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-06-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-07-13 | NOTICE OF PUBLICATION |
| 2016-07-13 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2016-07-13 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-08-02 | PUBLISHED FOR OPPOSITION |
| 2016-10-18 | REGISTERED-PRINCIPAL REGISTER |
| 2016-11-11 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2017-01-18 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2017-02-23 | FINAL DISPOSITION PROCESSED |
| 2017-02-23 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-03-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |
