CONFITURE PARISIENNE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79185004
Word Mark
CONFITURE PARISIENNE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-07-05
Filing Date
2015-12-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241102 - Crowns open at the top.
Law Office Assigned Location Code
L50
Employee Name
ALESKOW, DAVID HOWARD
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Porcelain ware; earthenware; glasses (receptacles); tableware
Goods and Services
Preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes
Goods and Services
Flour and preparations made from cereals, bread, pastry and confectionery products, edible ices; ice for refreshment; biscuits, cookies; cakes; sugar confectionery
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2016-03-25
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-03-25
Primary Code
030
Correspondences
Name
Nadege GAULTIER
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1293180
International Registration Date
2015-12-17
International Publication Date
2016-03-24
International Renewal Date
2025-12-17
Auto Protection Date
2017-09-24
International Status
001 - Request for extension of protection established
International Status Date
2016-03-24
Priority Claimed In
True
Priority Claimed Date
2015-07-02
First Refusal In
True
Trademark Events
Event Date | Event Description |
2016-03-24 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2016-03-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-03-29 | APPLICATION FILING RECEIPT MAILED |
2016-04-05 | ASSIGNED TO EXAMINER |
2016-04-13 | NON-FINAL ACTION WRITTEN |
2016-04-14 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2016-04-14 | REFUSAL PROCESSED BY MPU |
2016-04-14 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2016-05-14 | REFUSAL PROCESSED BY IB |
2016-10-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-10-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-10-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-12-01 | FINAL REFUSAL WRITTEN |
2016-12-01 | FINAL REFUSAL MAILED |
2017-07-05 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2017-07-05 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2017-08-30 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2017-08-30 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2017-09-15 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2018-07-05 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2018-07-05 | FINAL DISPOSITION NOTICE SENT TO IB |
2018-07-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |