Protein prepared from soya beans for use in the manufacture of foodstuffs; lecithin derived from soya for use in the manufacture of foodstuffs

Meat, fish, not live; seafood, poultry and game; processed vegetarian fish and seafood substitute for food use; meat extracts; preserved, frozen, dried and cooked fruits, vegetables and pulses; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; milk and milk products, namely, vegetarian ice cream shakes; edible oils and fats; frozen, prepared or packaged fish dishes; prepared dishes consisting principally of meat; soups; vegetable stocks; bean-based snacks; soya bean milk; soya milk; bean milk; snacks based on nuts

Rice; cereal flours; spices, ice; bread; biscuits; cakes; pastry; confectionery, namely, vegetable-based confectionery; ice-cream; vegetable-based edible sauces; pancakes; bean meal; soya flour; pasta; noodles; pies; pizza; breakfast cereals; honey; treacle syrup; vinegar; vegetarian meals based on soya or soya beans; soybean paste condiment doenjang; soy-based ice cream substitute; vegetarian ice cream; vegetarian ice cream products, namely, ice cream bars, ice cream drinks, ice cream cakes, ice cream desserts; sushi; vegetarian sushi; snacks based on rice; cereal-based snack food; prepared desserts in the nature of pastries; prepared desserts, namely, puddings, frozen soy-based desserts and bakery desserts

Non-alcoholic beverages namely soya-based beverages other than milk substitutes; vegetable juices, fruit juices, vegetable-fruit juices; soya drinks, not being milk substitutes

Provision of food and drink