BANANIA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 79177413
Serial Number
79177413
Registration Number
5043352
Word Mark
BANANIA
Status
700 - Registered
Status Date
2016-09-20
Filing Date
2015-05-29
Registration Number
5043352
Registration Date
2016-09-20
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-07-05
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
TENG, SIMON
Statements
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; peanut butter; butter; milk-based beverages with high milk content; potato chips; charcuterie; frosted fruits; frozen fruits; canned fruits; canned vegetables; canned fish; canned meat; liver pâté; foie gras; cheeses; fruit jellies; edible oils; spiny lobsters, not live; crustaceans, not live; pickles; soups; tomato purée; sausage meats; tomato puree for cooking; yogurts; drinking yogurt; milk; fruit desserts in the nature of frozen fruits
Goods and Services
Sweetened instant cocoa-based powders; sweetened instant cocoa-based granules; cocoa in the form of granules; cocoa-based granules; chocolate in the form of granules; coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; preparations made from cereals, namely, processed cereals; bread; pastry; confectionery made of sugar; edible ices; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; condiments, namely, sauces; spices; ice for refreshment; edible ices; seasonings; rusks; biscuits; cookies; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; milk-based porridge; rice cakes; candy, namely, caramels; malt extract for food; oat flakes; non-medical royal jelly for human consumption food purposes; candy; chocolate; cakes; cake batter; chewing gum, not for medical purposes; cocoa beverages with milk; coffee beverages with milk; chocolate milk; sugar confectionery; frozen yogurt; dessert beverages with a chocolate base; dessert beverages with a caramel base; dessert beverages with an apple base; dessert beverage with a rice starch base; rice pudding; semolina cake or cake based on semolina; rice starch flour; potato starch for food; herbal infusions; cakes; cake powdered sugar; cake batter; ketchup; macaroni; mayonnaise; mustard; bread; meat pies; pasta; pizzas; ravioli; sandwiches; spaghetti; sushi; twelfth-night cake in the nature of a fruit cake; brioche; pancakes; chocolate spread
Goods and Services
Beers; mineral and aerated waters; non-alcoholic beverages, namely, carbonated beverages; fruit beverages and fruit juices; syrups for making beverages; Preparations for making beverages, namely, fruit drinks; whey beverages; powders used in the preparation of non-alcoholic beverages, namely, carbonated beverages; syrups for beverages; apple juice beverages; isotonic beverages; powders used in the preparation of fruit-based beverages; fruit-flavored beverages containing fruit, vanilla, hazelnut, and praline flavors
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-12-04
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-12-04
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Eric T. Fingerhut
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1276196
International Registration Date
2015-05-29
International Publication Date
2015-12-03
International Renewal Date
2025-05-29
Auto Protection Date
2017-06-03
International Status
001 - Request for extension of protection established
International Status Date
2015-12-03
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2015-12-03SN ASSIGNED FOR SECT 66A APPL FROM IB
2015-12-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-12-04ASSIGNED TO EXAMINER
2015-12-07NON-FINAL ACTION WRITTEN
2015-12-08APPLICATION FILING RECEIPT MAILED
2015-12-08NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2015-12-09REFUSAL PROCESSED BY MPU
2015-12-09NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2015-12-31REFUSAL PROCESSED BY IB
2016-05-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-05-26ASSIGNED TO LIE
2016-05-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-05-26TEAS/EMAIL CORRESPONDENCE ENTERED
2016-05-26APPROVED FOR PUB - PRINCIPAL REGISTER
2016-06-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-06-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-06-15NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2016-06-15NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2016-06-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-07-05PUBLISHED FOR OPPOSITION
2016-07-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-09-20REGISTERED-PRINCIPAL REGISTER
2016-12-20FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2016-12-22FINAL DISPOSITION PROCESSED
2016-12-22FINAL DISPOSITION NOTICE SENT TO IB
2017-01-12FINAL DECISION TRANSACTION PROCESSED BY IB
2017-06-09NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2021-09-20COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED