GO NATURAL GOODNESS TASTES BETTER - Trademark Details
Status: 700 - Registered
Serial Number
79174962
Registration Number
5019794
Word Mark
GO NATURAL GOODNESS TASTES BETTER
Status
700 - Registered
Status Date
2016-08-16
Filing Date
2015-07-02
Registration Number
5019794
Registration Date
2016-08-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
032306, 261121 - Bees, wasps, hornets. Rectangles that are completely or partially shaded.
Published for Opposition Date
2016-05-31
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
JUN, WON KYUNG WENDY
Statements
Certificate of Correction for Registration
In the Statement, line 5, "Flour;" should be deleted.
Indication of Colors claimed
The color(s) white, yellow, red, and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "GO NATURAL" in white on two lines. Below this wording is the wording "GOODNESS TASTES BETTER" in yellow with yellow underlining under the word "TASTES". To the right of the word "GO" is a design element of a bumble bee in black and yellow with white wings. The background is red.
Goods and Services
[ Flour; ] processed cereals; bread, pastry, biscuits; confectionery made of sugar; snack foods, namely, grain-based snack foods, cereal-based snack foods, and granola-based snack foods containing yoghurt, chocolate, almonds, apricots, raspberries, macadamia nuts, hazelnuts, cashew nuts, brazil nuts, dates, coconut, fruit, cacao, chia, sesame seeds, pepita seeds, sunflower seeds, goji berries, cranberry, and/or popcorn; high-protein grain-based and cereal-based bars containing whey protein; cakes; cookies; licorice
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-11-02
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (proprietary limited company (p/l or pty. ltd.)).
Address
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Correspondences
Name
Dwayne K. Goetzel
Address
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International Registrations
International Registration Number
1270502
International Registration Date
2015-07-02
International Publication Date
2015-10-29
International Renewal Date
2025-07-02
Auto Protection Date
2017-04-29
International Status
001 - Request for extension of protection established
International Status Date
2015-10-29
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-10-29 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-11-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-11-02 | ASSIGNED TO EXAMINER |
| 2015-11-06 | APPLICATION FILING RECEIPT MAILED |
| 2015-11-06 | NON-FINAL ACTION WRITTEN |
| 2015-11-07 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-11-10 | REFUSAL PROCESSED BY MPU |
| 2015-11-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-11-27 | REFUSAL PROCESSED BY IB |
| 2016-04-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-04-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-04-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-04-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-05-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-05-31 | PUBLISHED FOR OPPOSITION |
| 2016-05-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-08-16 | REGISTERED-PRINCIPAL REGISTER |
| 2016-11-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-12-16 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2017-01-30 | FINAL DISPOSITION PROCESSED |
| 2017-01-30 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2017-02-10 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2017-02-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2017-05-18 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2017-07-28 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2017-09-14 | LIMITATION OF GOODS RECEIVED FROM IB |
| 2018-02-09 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| 2018-02-10 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| 2018-10-10 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| 2018-10-16 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2019-08-22 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-08-16 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
