Processed fruits; processed fruits, namely, fruit-based mousses, fruit-based fillings for desserts; fruit pulp; fruit purées; fruit concentrates and purees used as ingredients for food products; preserved, frozen, candied and crystallized fruits; fruit jellies; fruit peel; milk-based beverages containing fruits; creams, particularly containing fruit dairy products

Fruit coulis sauces; fruit desserts pastry and frozen confectionery; dessert in the form of fruit-based dessert mousses, pastry and confectionery products, namely, dessert in the form of fruit-based dessert mousses, pastry and confectionery products, namely, fruit jellies, fruit pies, chocolate-covered fruit, frozen dessert consisting of fruit and cream or cream substitutes, pastries with fruit, croissants, petit fours, tarts, crepes, macaroons, cakes, fruit creams, puddings, sweets, and brioches; fruit ice creams

Non-alcoholic fruit extracts used in the preparation of beverages; fruit juice concentrates; mixed fruit juice; non-alcoholic fruit nectars; smoothies and mixed fruit beverages; preparations for making beverages, namely, fruit juices; non-alcoholic fruit extracts for making beverages; powders for making beverages based on fruit; fruit beverages; fruit juices; fruit concentrates and purées used for making beverages