ORGRAN - Trademark Details
Status: 700 - Registered
Serial Number
79170626
Registration Number
4957922
Word Mark
ORGRAN
Status
700 - Registered
Status Date
2016-05-17
Filing Date
2015-03-02
Registration Number
4957922
Registration Date
2016-05-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020102, 020139, 260106, 260111, 260112, 260328, 260909, 261126, 261705, 261713 - Shadows or silhouettes of men. Nude men, men wearing underclothes, bathing suits or brief attire. Semi-circles. Letters, numerals, punctuation, geometric figures, objects, humans, plants or animals comprising a circle. Circles with bars, bands and lines. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Squares made of geometric figures, objects, humans, plants or animals. Oblongs as carriers for words, letters or designs. Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2016-03-01
Law Office Assigned Location Code
M80
Employee Name
MAI, TINA HSIN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of two nude men, exercising within a circle and a square, all top of the wording "ORGRAN", all inside a polygon background containing two horizontal lines.
Goods and Services
Pasta, In the forms of dried, fresh, gnocchi, filled, gluten free; Crisp bread, in the forms of multi grain, corn, millet, flavored, gluten free; cereal based premixes, including baking flour, bread mix, pancake mixes, cake mixes, muffin mixes, baking powder; breakfast cereals in the forms of expanded shapes, popped up shapes, flakes, muesli, puffed cereals, porridge; biscuits and cookies, including tea biscuits, chocolate biscuits, filled biscuits; crackers, including savoury and sweet crackers, vegetable crackers; snack foods, namely, cereal, multi grain snack foods in the form of puffed shapes, corn chips, tuber based chips, cereal chips
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-19
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Proprietary Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Proprietary Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Proprietary Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Proprietary Company).
Address
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Correspondences
Name
Buontempo Enterprises Pty Ltd
Address
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International Registrations
International Registration Number
1260529
International Registration Date
2015-03-02
International Publication Date
2015-08-13
International Renewal Date
2025-03-02
Auto Protection Date
2017-02-13
International Status
001 - Request for extension of protection established
International Status Date
2015-08-13
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-08-13 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-08-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-08-19 | ASSIGNED TO EXAMINER |
| 2015-08-20 | NON-FINAL ACTION WRITTEN |
| 2015-08-21 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-08-21 | REFUSAL PROCESSED BY MPU |
| 2015-08-21 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-08-25 | APPLICATION FILING RECEIPT MAILED |
| 2015-09-12 | REFUSAL PROCESSED BY IB |
| 2015-10-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-11-13 | ASSIGNED TO LIE |
| 2015-11-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-11-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-12-08 | FINAL REFUSAL WRITTEN |
| 2015-12-09 | FINAL REFUSAL MAILED |
| 2016-01-12 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2016-01-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-01-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-01-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-01-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-02-10 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2016-02-10 | NOTICE OF PUBLICATION |
| 2016-02-10 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-02-27 | NOTIFICATION PROCESSED BY IB |
| 2016-03-01 | PUBLISHED FOR OPPOSITION |
| 2016-05-17 | REGISTERED-PRINCIPAL REGISTER |
| 2016-08-17 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-08-19 | FINAL DISPOSITION PROCESSED |
| 2016-08-19 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-09-09 | FINAL DECISION TRANSACTION PROCESSED BY IB |
