MR. KIPLING EXCEEDINGLY GOOD - Trademark Details
Status: 700 - Registered
Serial Number
79168328
Registration Number
5116375
Word Mark
MR. KIPLING EXCEEDINGLY GOOD
Status
700 - Registered
Status Date
2017-01-10
Filing Date
2015-04-23
Registration Number
5116375
Registration Date
2017-01-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261501 - Polygons as carriers or as single or multiple line borders.
Published for Opposition Date
2016-10-25
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LOBO, DEBORAH E
Statements
Indication of Colors claimed
The color(s) maroon and white is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The verbal elements of the mark are in maroon; the shape surrounding the writing is in white.
Disclaimer with Predetermined Text
"NO CLAIM IS MADE TO THE COLOUR OF THE BACKGROUND (AS CURRENTLY SHOWN IN GREY) WHICH DOES NOT FORM PART OF THE MARK AND IS INCLUDED PURELY SO THE WHITE/MAROON MARK CAN BE SEEN."
Description of Mark
The mark consists of the stylized wording "MR. KIPLING EXCEEDINGLY GOOD" in maroon inside a white rectangular-shaped carrier. The grey represents background and is not claimed as a feature of the mark.
Goods and Services
Meat, fish not live, poultry and game; meat extracts; preserved, frozen, dried, canned, tinned and cooked fruits, vegetables, pulses, meat, meat products in the nature of sausages and meat patties, fish and fish products in the nature of fish patties and fish cakes; jellies, jams, compotes, marmalades, fruit preserves; fruit conserves; peanut butter; pâté; savoury, sweet and sandwich spreads and pastes, namely, meat-based spreads, fish- based spreads, fruit spreads, vegetable-based spreads; pickles; pickle relishes; mincemeat; eggs; powdered eggs; milk; semi-skimmed and skimmed milk; milk products and substitutes therefor, namely, milk powder, milk curds, rice milk for use as a milk substitute, soybean milk, and nut based milk for use as a milk substitute; milk-based beverages containing coffee, fruit or chocolate; milkshakes; milk sauce, namely, condensed milk; milk shakes made of milk substitutes; milkshake powder being bases for making milk shakes; powdered milk and milk substitutes; whiteners for beverages consisting principally of dairy products; non-dairy whiteners consisting principally of soya milk or nut-based milk substitutes; soya milk; dried milk powder; cheese and substitutes therefor; butter; sour cream; cream and cream products, namely, cream fraiche and whipping cream; artificial cream; imitation milk, namely, hemp milk used as a milk substitute; edible oils and fats; snack foods, namely, fruit-based snack foods, nut based snack foods and meat based snack foods; soups; stock; instant soup powders; preparations for making soup; vegetable extracts for soups; bouillon; bouillon concentrates; broth; broth concentrates for soup; preparation for making stock and sauces, namely, stock cubes; chowders; stews; myco-protein for food for human consumption, namely, meat substitutes; meat substitutes consisting of or containing myco-protein; dessert toppings, namely, fruit topping, nut topping, seed topping, and peanut butter toppings; pudding toppings, namely, fruit topping, nut topping, seed topping and peanut butter toppings; yoghurts; fruit curds; fruit salads; stewed fruit; fruit pulp; fruit jellies; jelly crystals, namely, unflavored and unsweetened gelatins; fruit based snack food; candied and uncandied fruit peel
Goods and Services
Coffee, and artificial coffee; coffee based beverages; mixtures of coffee and chicory, coffee essences, coffee extracts, artificial coffee, coffee preparations, namely, coffee substitutes; chicory and chicory mixtures, all for use as substitutes for coffee; tea; black tea, carbonated tea, green tea, fruit tea, herbal tea, tea essences, namely, syrups for making tea, tea extracts, instant tea, tea mixtures, namely, mixes for making tea; cocoa; cocoa products, namely, cocoa mixes; cocoa powder, cocoa powder for drinking chocolate, chocolate-based beverages; cocoa-based beverages; malted food drinks, namely, chocolate-malt based beverages; herbal flavorings for making beverages; fruit and herbal flavorings for beverages; preparations for making chocolate or cocoa based beverages, namely, cocoa mixes and hot chocolate mixes; preparations for making tea, herbal tea, fruit tea, coffee, namely, mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; herbal infusions for making beverages; tapioca and sago; sugar, honey, treacle; yeast, baking-powder; salt; mustard; condiments, namely, vinegar; dried culinary herbs; spices; food flavourings and seasonings; food flavourings, other than essential oils; food flavourings in the form of dehydrated sauces; marinades; sauces; cooking sauces; stir-fry sauces; table sauces; dipping sauces; soy sauce; chilli sauce; oyster sauces; pasta sauces; noodle sauces; chutneys, relishes and preserves in the nature of pickle relish; mayonnaise; salad dressings; salad dressings containing cream; preserved ginger; sauce mixes for cheese sauce; sauce mixes for white sauce; mixes for sauces; curry paste, curry powder, curry spices; garlic puree for use as a seasoning; sugar, rice, tapioca, sago; table syrup; golden syrup and syrup for flavoring food; honey and honey substitutes; pepper; vinegar; thickening agents for cooking foodstuffs; baking powder; flour; flour milling products, namely, cakes, biscuits, cake slices, cake-based snack bars, bar-shaped cakes, bar-shaped cake slices, custard tarts, custard tart slices, chocolate filled pastries, tarts and pies; confectionery made of sugar; soya flour; processed bran, wheatgerm for human consumption, yeast; corn flour; rusks; binding materials, namely, starch-based binding agents for ice-cream; cereals; breakfast cereal preparations, namely, ready-to-eat cereals; cereal bars; cereal based snack food bars and cake-based snack bars, bar-shaped cakes, bar-shaped cake slices; bakery pies, namely, apple pie, cherry pie, fruit pie, mississippi mud pie, banana pie, blueberry pie and pecan pie, sweet pies; cake mixes; mixes for cakes; mixes for cookies; mixes for muffins; mixes for doughnuts; marzipan; icing for cakes; edible decorative cake toppings, namely, candy decorations for cakes; chocolate-based, custard based, coffee-based, cocoa-based, sugar-based, icing-based, honey-based, treacle based, syrup-based, almond confectionary-based, caramel-based, ice-cream-based, fondant-based and praline-based fillings for cakes; macaroni; vermicelli; spaghetti; noodles and preparations for making noodle dishes, namely, instant noodles; dried and fresh noodles and pasta; pizzas; rice cakes; tarts; biscuits; cookies; cakes; frozen confectionery; muffins; flapjacks; brownies; chocolate bars; mince pies, christmas cake; pies; chocolate; chocolate products, namely, chocolate cakes, biscuits, cake slices, cake-based snack bars, bar-shaped cakes, bar-shaped cake slices, custard tarts, custard tart slices, pastries, tarts and pies; chocolate-based spread also containing nuts; nonmedicated confectionery made of sugar; custard; custard powder; food starch; gluten prepared as foodstuff, namely, gluten additives for culinary purposes; cake snack foods, namely, cup cakes, cake slices, cake-based snack bars, bar-shaped cakes, bar-shaped cake slices; rice-based snack foods; rice and preparations for making rice dishes, namely, rice, seasonings, and flavorings combined in unitary packages; flavourings for soups; rice based snack food; dessert mousses; prepared desserts, namely, dessert puddings; chocolate dessert puddings and souffles; baked desserts, namely, custards; frozen desserts consisting of fruit and cream or cream substitutes; ice cream desserts; muesli dessert bars; puddings; rice pudding; semolina pudding; ready to eat puddings; puddings in powder form, namely, instant pudding mixes; desserts in powder form, namely, cake and brownie mixes; chocolate mousses; dessert mousse confections; chilled desserts, namely, ice cream and ice cream desserts; chocolate toppings for desserts; pudding toppings, namely, custard, chocolate custard, chocolate sauce, toffee sauce, baked crumble, crumble toppings, toffee crumble, chocolate, chocolate toppings, marshmallows, nuts and grains granola toppings, processed cereals, and caramel topping; trifle cake and preparations for making trifles, namely, custard and pastry cream; ice; flavored ices; edible ice lollipops; ice cream and ice cream desserts; frozen italian ices; frozen confections; water ice; flavored water ices; mixes for making water ices; ice cream powder mixes; frozen yoghurts; fruit jelly candy; meat tenderisers for household purposes; preserved culinary herbs
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-07
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited Company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited Company).
Address
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Correspondences
Name
William C. Wright
Address
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International Registrations
International Registration Number
1245095
International Registration Date
2015-01-07
International Publication Date
2015-07-02
International Renewal Date
2025-01-07
Auto Protection Date
2017-01-02
International Status
001 - Request for extension of protection established
International Status Date
2015-07-02
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-07-02 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2015-07-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-07-11 | APPLICATION FILING RECEIPT MAILED |
2015-08-03 | ASSIGNED TO EXAMINER |
2015-08-05 | NON-FINAL ACTION WRITTEN |
2015-08-06 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-08-06 | REFUSAL PROCESSED BY MPU |
2015-08-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-08-21 | REFUSAL PROCESSED BY IB |
2015-09-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2015-09-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-02-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-02-10 | ASSIGNED TO LIE |
2016-02-18 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2016-02-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-02-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-03-15 | FINAL REFUSAL WRITTEN |
2016-03-15 | FINAL REFUSAL E-MAILED |
2016-03-15 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2016-09-13 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-09-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-09-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-09-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-09-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-10-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-10-05 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-10-05 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-10-25 | PUBLISHED FOR OPPOSITION |
2016-10-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-12-07 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2016-12-07 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-12-23 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2017-01-10 | REGISTERED-PRINCIPAL REGISTER |
2017-04-10 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2017-04-11 | FINAL DISPOSITION PROCESSED |
2017-04-11 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-04-28 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2017-08-04 | NOTIFICATION PROCESSED BY IB |
2020-11-20 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-12-01 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-12-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-12-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-12-01 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2021-12-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-12-01 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2022-01-10 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |