EMCO - Trademark Details
Status: 700 - Registered
Serial Number
79168537
Registration Number
5010039
Word Mark
EMCO
Status
700 - Registered
Status Date
2016-08-02
Filing Date
2015-01-21
Registration Number
5010039
Registration Date
2016-08-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321 - Ovals that are completely or partially shaded.
Published for Opposition Date
2016-05-17
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
THOMAS, JULIE
Statements
Indication of Colors claimed
The color(s) dark red, light red, white, and gray is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "EMCO" in white over a white outlined oval in shades of light red and dark red, with a gray shadow to the right and bottom of the oval.
Goods and Services
Coffee, tea, cocoa, artificial coffee, honey, sugar, golden syrup, rice, tapioca, sago, yeast, pastry; porridge oats, corn flakes, granola chips, chocolate chips, muesli, waffles, biscuits; chocolate products, namely, cookies and chocolate bars with chocolate filling and coating; flour and cereal preparations, namely, breakfast cereals, gluten free breakfast cereals, porridges, granola, granola and grain based snack bars and cookies and grain based gluten free snack bars; bread, bakery products, ice cream, baking powder, cereal products for personal consumption, namely, cereals for breakfast and flavored ready-to-eat cereals made of wheat, rye, barley, oats, maize and rice and flavored with honey, cocoa, nuts, sugar, fruit and chocolate; salt, mustard, vinegar, sauces spices, ice for refreshment
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-10
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Ltd.).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Ltd.).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Ltd.).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Ltd.).
Address
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Correspondences
Name
Fred Hathaway
Address
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International Registrations
International Registration Number
1255169
International Registration Date
2015-01-21
International Publication Date
2015-07-09
International Renewal Date
2025-01-21
Auto Protection Date
2017-01-09
International Status
001 - Request for extension of protection established
International Status Date
2015-07-09
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-07-09 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-07-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-07-10 | ASSIGNED TO EXAMINER |
2015-07-14 | APPLICATION FILING RECEIPT MAILED |
2015-07-22 | NON-FINAL ACTION WRITTEN |
2015-07-23 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-07-23 | REFUSAL PROCESSED BY MPU |
2015-07-23 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-08-07 | REFUSAL PROCESSED BY IB |
2015-10-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-10-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-10-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-11-10 | FINAL REFUSAL WRITTEN |
2015-11-10 | FINAL REFUSAL E-MAILED |
2015-11-10 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2016-04-08 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-04-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-04-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-04-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-04-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-04-27 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-04-27 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-05-17 | PUBLISHED FOR OPPOSITION |
2016-05-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-07-02 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-08-02 | REGISTERED-PRINCIPAL REGISTER |
2016-11-02 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-12-19 | FINAL DISPOSITION PROCESSED |
2016-12-19 | FINAL DISPOSITION NOTICE SENT TO IB |
2017-01-06 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2021-08-02 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2021-10-18 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-10-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-10-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-10-18 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
2021-10-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-10-18 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-11-12 | TEAS SECTION 71 & 15 RECEIVED |