LOU - Trademark Details
Status: 700 - Registered
Serial Number
79163468
Registration Number
4948468
Word Mark
LOU
Status
700 - Registered
Status Date
2016-05-03
Filing Date
2015-02-10
Registration Number
4948468
Registration Date
2016-05-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050925, 051125, 260121 - Other fruits including coconuts. Other vegetables including celery, turnips, broccoli, asparagus and artichokes. Circles that are totally or partially shaded.
Published for Opposition Date
2016-02-16
Law Office Assigned Location Code
L40
Employee Name
EISNACH, MICHAEL PATRI
Statements
Indication of Colors claimed
The color(s) blue, green, and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of four stylized vegetables, each with faces outlined in blue and a fork on top of a blue circle. The fork is blue and the stylized vegetables are all outlined in blue and colored in green. The tops of each of the vegetables contain portions of white stylization, with the exception of the second one from the left. The word "LOU" appears in a white font in the middle of the circle in a stylized font. The additional white appearing in the mark is background only and is not claimed as a feature of the mark.
Goods and Services
Preserved, frozen, dried and cooked fruit and vegetables
Goods and Services
Fresh fruit and vegetables
Translation of Words in Mark
The word(s) "LOU" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-17
Primary Code
029
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2015-04-17
Primary Code
031
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Société à responsabilité limitée).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Société à responsabilité limitée).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
CURTIS B. HAMRE
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1242873
International Registration Date
2015-02-10
International Publication Date
2015-04-16
International Renewal Date
2025-02-10
Auto Protection Date
2016-10-16
International Status
001 - Request for extension of protection established
International Status Date
2015-04-16
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2015-04-16 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2015-04-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-04-21 | APPLICATION FILING RECEIPT MAILED |
| 2015-05-18 | ASSIGNED TO EXAMINER |
| 2015-05-21 | NON-FINAL ACTION WRITTEN |
| 2015-05-22 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2015-05-22 | REFUSAL PROCESSED BY MPU |
| 2015-05-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2015-06-12 | REFUSAL PROCESSED BY IB |
| 2015-11-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-11-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-11-30 | ASSIGNED TO LIE |
| 2015-12-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-12-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-12-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-12-22 | EXAMINERS AMENDMENT E-MAILED |
| 2015-12-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-12-22 | EXAMINER'S AMENDMENT ENTERED |
| 2016-01-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-01-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-01-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-01-27 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2016-01-27 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-02-13 | NOTIFICATION PROCESSED BY IB |
| 2016-02-16 | PUBLISHED FOR OPPOSITION |
| 2016-02-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-05-03 | REGISTERED-PRINCIPAL REGISTER |
| 2016-06-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-08-03 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-08-11 | FINAL DISPOSITION PROCESSED |
| 2016-08-11 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-08-26 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2021-05-03 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
