BRAEMOOR - Trademark Details
Status: 700 - Registered
Serial Number
79163183
Registration Number
5029021
Word Mark
BRAEMOOR
Status
700 - Registered
Status Date
2016-08-30
Filing Date
2014-11-11
Registration Number
5029021
Registration Date
2016-08-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-06-14
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
MCCAULEY, BRENDAN D
Statements
Goods and Services
Prepared snack foods and prepared meals consisting primarily of meat, fish, game, poultry or vegetables; meat, fish, poultry and game and products made from these goods, namely, burgers, namely, hamburgers, unroasted hamburger patties, bacon, ham, corned beef, smoked pork chop, minced meat, meatballs, savory spreads consisting primarily of meat, meat preserves, beef brawn, luncheon meats, roast beef, beef steak, meat loaf, Leberkäse being sausage product made from combinations of ham, pork, veal and liver, cold cuts of roast meat, turkey breast, fish sticks, smoked salmon, smoked fish, dried fish, fish salads, preserved fish, pickled fish, savory spreads consisting of fish, fish jellies, chicken breast filets, turkey breast filets, chicken wings, cold cuts of chicken roast, chicken legs, chicken and turkey sticks, chicken nuggets, savory spreads consisting of chicken, savory spreads consisting of turkey, salami from deer, ham from wild boar, salami from wild boar; game goulash, being game cut into pieces in order to be prepared as goulash, game preserves, chorizo, salami, cold cuts, sausage preserves, bologna-type sausage, sausage and meat salads, pastrami being a smoked, strongly seasoned meat, fried Bratwurst sausage, liver sausage, and black pudding; preserved, dried and cooked fruits and vegetables and products made from these goods, namely, fruit-based and vegetable-based snack foods, snack food products made from fruits, snack food products made from vegetables, potato chips, vegetable chips, spreads consisting of fruits, spreads consisting of vegetables, spreads consisting of vegetables and herbs, vegetarian spreads, namely, vegetable-based spreads, pastes consisting of vegetables, herbs and spices, olive pastes, tomato spreads, candied fruit snacks, tofu-based snacks, dried fruit-based snacks, fruit puree, fruit yoghurt, fruit curd, fruit confection, namely, candied fruit, candied fruit snacks, frosted fruits and crystallized fruits
Goods and Services
Prepared snack foods and prepared meals consisting primarily of pastry or confectionery, namely, cakes, fancy cakes, tarts, pies and pastries, namely, pasties, filled sponge cakes, cookies, confectionery truffles, petit fours, biscuits, waffles, Kaiserschmarrn being cut-up and sugared pancake with raisins, and pancakes; prepared snack foods and prepared meals consisting primarily of pasta, namely, prepared pasta dishes, ready-to-eat pastries for toasting, in particular sandwiches, bread rolls and baguettes, savory snacks made from cereals, snack articles in form of shortcake biscuits, spritz cookies, waffles, savory pastries, lye snack bread, onion pastries and cheese pastries, crackers, and snack articles made from extruded wheat for snack purposes, namely, extruded wheat snacks; prepared snack foods and prepared meals consisting primarily of rice, namely, prepared rice dishes, rice pudding, snacks made of rice, and extruded rice products for snack purposes, namely, rice-based snack foods; sauces and condiments, namely, mustard, mayonnaise, remoulade, ketchup, vinegar, gravy sauce, chili sauce, cheese sauce, hot sauce, meat sauce, fish sauce, pasta sauce, pizza sauce, tartar sauce, relish, chutney, barbecue sauce, soya sauce, steak sauce, Worcester sauce, cocktail sauce, shashlik sauce, curry sauce, mustard sauce, yoghurt sauce, remoulade sauce, sauce Hollandaise, sauce Béarnaise, paprika sauce, Shish Kebab sauce, Tahini sauce essentially consisting of sesame paste, Asia sauce, creamed horseradish, horseradish, tomato sauce, garlic sauce, Salsa sauce, Sambal sauce, groundnut sauce essentially consisting of groundnuts, Hunter sauce, sauce Bolognese, Pesto, pepper sauce, and sweet and sour sauce; salad dressings; sweet sauces, namely, chocolate sauce, fruit sauces excluding cranberry sauce and applesauce, vanilla sauce, and caramel sauce; salad sauces, spices, spice extracts, and dried seasoning herbs; desserts consisting of pastry, desserts consisting primarily of yoghurt, namely, frozen yoghurt or sorbets; desserts consisting primarily of curd, namely, cheesecake, pancakes primarily made from curd, and dumplings primarily made from curd filled with nougat; desserts consisting primarily of cream or milk, namely, puddings made from cream, milk puddings, cream-based ice cream, milk-based ice cream, ice cream, and frozen milk; desserts consisting primarily of fruits, namely, fruit cake, fruit ice sorbets, pudding primarily made from fruits, and fruit mousse; desserts consisting primarily of chocolate, namely, mousse au chocolat, chocolate mousse, chocolate pudding, chocolate ice cream, chocolate cakes; frozen chocolate confectionery, and filled chocolate; confectionery, namely, chocolate confections, frozen confections, and confectionery made of sugar; spices and seasonings; relish; pastry; cakes, pies, pasties, meat pies and pasties, fish pies and pasties, chicken and turkey pies and pasties, game pies and pasties, and sausage pies and pasties; puddings, namely, ready-to-eat puddings, fruit pudding, creamy pudding with various flavors, and semolina pudding; confectionery dessert mousses
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-10
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Kommanditgesellschaft).
Address
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Correspondences
Name
Scott D. Greenberg
Address
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International Registrations
International Registration Number
1242212
International Registration Date
2014-11-11
International Publication Date
2015-04-09
International Renewal Date
2024-11-11
Auto Protection Date
2016-10-09
International Status
001 - Request for extension of protection established
International Status Date
2015-04-09
Priority Claimed In
True
Priority Claimed Date
2014-10-21
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-04-09 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-04-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-04-10 | ASSIGNED TO EXAMINER |
2015-04-13 | NON-FINAL ACTION WRITTEN |
2015-04-14 | APPLICATION FILING RECEIPT MAILED |
2015-04-14 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-04-16 | REFUSAL PROCESSED BY MPU |
2015-04-16 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-05-02 | REFUSAL PROCESSED BY IB |
2015-05-31 | NEW REPRESENTATIVE AT IB RECEIVED |
2015-09-10 | NEW REPRESENTATIVE AT IB RECEIVED |
2015-10-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-10-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-10-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-11-06 | FINAL REFUSAL WRITTEN |
2015-11-06 | FINAL REFUSAL MAILED |
2016-04-06 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-04-22 | ASSIGNED TO LIE |
2016-04-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-04-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-05-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-05-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-05-25 | NOTICE OF PUBLICATION |
2016-05-25 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2016-05-25 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-06-14 | PUBLISHED FOR OPPOSITION |
2016-08-30 | REGISTERED-PRINCIPAL REGISTER |
2016-10-28 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-11-17 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
2016-11-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-11-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-12-01 | FINAL DISPOSITION PROCESSED |
2016-12-01 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-12-23 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2017-02-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-02-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-08-16 | NEW REPRESENTATIVE AT IB RECEIVED |
2019-07-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-01-25 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-01-25 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-01-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-08-30 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |