LOBAS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79161307
Word Mark
LOBAS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2015-10-16
Filing Date
2014-08-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121, 261128 - Rectangles that are completely or partially shaded. Miscellaneous designs with overall rectangular shape.
Law Office Assigned Location Code
M30
Employee Name
HISER, CHARLES
Statements
Indication of Colors claimed
The color(s) red, black, light yellow and white is/are claimed as a feature of the mark.
Goods and Services
Pulses for food, namely, preserved or processed beans, chickpeas, lentil, soy beans; processed olives, olive paste; edible oils; processed and roasted chickpeas, nuts, peanuts, walnuts, pistachio; tahini (sesame seed paste)
Goods and Services
Coffee; pasta, noodles, macaroni, ravioli; spices and condiments for foodstuff; flour for food, semolina, starch for food; tea, ice tea; confectionery, chocolate, biscuits, crackers, wafers; halvah (Turkish kind desert); processed cereals and cereal products; snacks made of cereals, namely, corn flakes, oatmeal; molasses syrup for food
Goods and Services
Mineral water, spring water, table water, soda water; fruit and vegetable juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-10
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-03-10
Primary Code
032
Correspondences
Name
TERCIH PATENT ANONIM SIRKETI
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1237883
International Registration Date
2014-08-06
International Publication Date
2015-03-05
International Renewal Date
2024-08-06
Auto Protection Date
2016-09-05
International Status
001 - Request for extension of protection established
International Status Date
2015-03-05
Priority Claimed In
True
Priority Claimed Date
2014-07-01
First Refusal In
True
Trademark Events
Event Date | Event Description |
2015-03-05 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-03-06 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
2015-03-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-03-10 | ASSIGNED TO EXAMINER |
2015-03-14 | APPLICATION FILING RECEIPT MAILED |
2015-03-14 | NON-FINAL ACTION WRITTEN |
2015-03-15 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2015-03-16 | REFUSAL PROCESSED BY MPU |
2015-03-16 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2015-04-04 | REFUSAL PROCESSED BY IB |
2015-10-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2015-10-16 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2016-08-10 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2016-08-10 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2016-08-26 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-10-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-10-17 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-11-04 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-05-09 | NEW REPRESENTATIVE AT IB RECEIVED |
2020-03-12 | CHANGE OF OWNER RECEIVED FROM IB |
2020-09-05 | REFUSAL PROCESSED BY IB |
2021-10-06 | CHANGE OF OWNER RECEIVED FROM IB |
2021-12-19 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |