FINAL TOUCH - Trademark Details
Status: 403 - Ir Cancelled; Registration Pending Transformation
Serial Number
79161513
Registration Number
4797480
Word Mark
FINAL TOUCH
Status
403 - Ir Cancelled; Registration Pending Transformation
Status Date
2016-02-08
Filing Date
2015-01-22
Registration Number
4797480
Registration Date
2015-08-25
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-06-09
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
HERMAN, RUSS
Statements
Goods and Services
Chemicals and biochemicals for use in the wine industry; bio-emulsifiers for use in the manufacture of wine
Goods and Services
Yeast extracts for use in oenology, namely, for making wine
Transformation Information
76719116
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2016-02-08
Primary Code
001
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
H - Section 70 - Cancelled
Class Status Date
2016-02-08
Primary Code
030
Correspondences
Name
Peter Nils Baylor
Address
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International Registrations
International Registration Number
1238370
International Registration Date
2015-01-22
International Publication Date
2015-03-12
International Renewal Date
2025-01-22
Auto Protection Date
2016-09-12
International Status
101 - IR cancelled (Dead as a result of Total Cancellation)
International Status Date
2016-02-08
Priority Claimed In
True
Priority Claimed Date
2014-07-29
First Refusal In
False
Trademark Events
Event Date | Event Description |
2015-03-12 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2015-03-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-03-17 | APPLICATION FILING RECEIPT MAILED |
2015-04-27 | ASSIGNED TO EXAMINER |
2015-04-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-05-20 | NOTICE OF PUBLICATION |
2015-06-09 | PUBLISHED FOR OPPOSITION |
2015-06-26 | NEW REPRESENTATIVE AT IB RECEIVED |
2015-07-01 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2015-07-01 | ATTORNEY REVOKED AND/OR APPOINTED |
2015-08-25 | REGISTERED-PRINCIPAL REGISTER |
2015-09-24 | GRANT OF PROTECTION CREATED, TO BE SENT TO IB |
2015-10-22 | FINAL DISPOSITION PROCESSED |
2015-10-22 | FINAL DISPOSITION NOTICE SENT TO IB |
2015-11-08 | NOTIFICATION PROCESSED BY IB |
2016-02-26 | DEATH OF INTERNATIONAL REGISTRATION |
2016-02-26 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
2016-03-02 | TEAS REQUEST FOR TRANSFORMATION RECEIVED |
2016-03-21 | REQUEST FOR TRANSFORMATION PROCESSED - TOTAL |