FINEST HARVEST EDITION - Trademark Details
Status: 700 - Registered
Serial Number
79156972
Registration Number
4810649
Word Mark
FINEST HARVEST EDITION
Status
700 - Registered
Status Date
2015-09-15
Filing Date
2014-07-24
Registration Number
4810649
Registration Date
2015-09-15
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2015-06-30
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
BULLOFF, TOBY ELLEN
Statements
Indication of Colors claimed
The color(s) white, green and gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FINEST"
Description of Mark
The mark consists of the stylized wording "FINEST HARVEST EDITION", with "FINEST" in white and outlined in gray and "HARVEST EDITION" in green with gray and white shadows.
Goods and Services
Cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices; essential hop oils
Goods and Services
Sanitary preparations for medical purposes; food for babies; dietary supplements for humans and animals; disinfectants for sanitary purposes; medicinal flowers for pharmaceutical, medical and veterinary purposes in the nature of hops; plant extracts for pharmaceutical, medical or veterinary purposes in the nature of hop powder; plant extracts for pharmaceutical, medical and veterinary purposes in the nature of hop extracts, in particular isomerised, solid, and syrupy hop extracts, for pharmaceutical, medical and veterinary purposes; plant extracts for pharmaceutical, medical and veterinary purposes in the nature of hop pellets
Goods and Services
Spices; spices in the form of dried hop umbels, hop powder, hop pellets and hop extracts; dried hops being condiments; pressed hops for use as a condiment
Goods and Services
Fresh fruits and vegetables; natural plants and flowers; foodstuffs for animals; fresh, raw, and unprocessed hops; fresh, raw, and unprocessed hop cones; fresh, raw, and unprocessed pressed hops for culinary purposes
Goods and Services
Beers; fruit beverages and fruit juices; syrups and other preparations for making fruit drinks; processed hops, processed hop pellets, extracts of processed hops, processed pressed hops and processed hop powder for making beer and other beverages, namely, beer mixtures; isomerized, solid, and syrupy extracts of processed hops for making beer
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2014-12-22
Primary Code
003
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2014-12-22
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-22
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-12-22
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-12-22
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (GmbH & Co. KG).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (GmbH & Co. KG).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (GmbH & Co. KG).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (GmbH & Co. KG).
Address
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Correspondences
Name
Christopher J. Schulte
Address
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International Registrations
International Registration Number
1227692
International Registration Date
2014-07-24
International Publication Date
2014-12-18
International Renewal Date
2024-07-24
Auto Protection Date
2016-06-18
International Status
001 - Request for extension of protection established
International Status Date
2014-12-18
Priority Claimed In
True
Priority Claimed Date
2014-02-18
First Refusal In
True
Trademark Events
Event Date | Event Description |
2014-12-18 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2014-12-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-12-22 | ASSIGNED TO EXAMINER |
2014-12-23 | NON-FINAL ACTION WRITTEN |
2014-12-24 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2014-12-24 | REFUSAL PROCESSED BY MPU |
2014-12-24 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2014-12-26 | APPLICATION FILING RECEIPT MAILED |
2015-01-15 | REFUSAL PROCESSED BY IB |
2015-03-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-04-06 | ASSIGNED TO LIE |
2015-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-04-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-04-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-04-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-05-05 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-05-18 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-05-20 | EXAMINERS AMENDMENT -WRITTEN |
2015-05-20 | EXAMINER'S AMENDMENT ENTERED |
2015-05-20 | EXAMINERS AMENDMENT MAILED |
2015-05-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-05-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-06-10 | NOTICE OF PUBLICATION |
2015-06-09 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2015-06-09 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2015-06-24 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2015-06-24 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-06-30 | PUBLISHED FOR OPPOSITION |
2015-07-11 | NOTIFICATION PROCESSED BY IB |
2015-09-15 | REGISTERED-PRINCIPAL REGISTER |
2015-12-15 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-03-22 | FINAL DISPOSITION PROCESSED |
2016-03-22 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-06-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2020-09-15 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |