Chemical substances, namely, rennet casein, mineral acid casein, lactic casein, calcium caseinate, sodium caseinate, all for use in the manufacture of pharmaceuticals and dietetic foodstuffs; chemical materials, namely, rennet casein, mineral acid casein, lactic casein, calcium caseinate, sodium caseinate, all for use in the manufacture of pharmaceuticals and dietetic foodstuffs; chemical preparations, namely, rennet casein, mineral acid casein, lactic casein, calcium caseinate, sodium caseinate, all for use in the manufacture of pharmaceuticals and dietetic foodstuffs; casein for industrial purposes; casein for the food industry; lactose for the food industry; chemical and chemical substances, namely, protein for industrial use; chemical and chemical substances, namely, dairy by-products in the nature of enzymes for use in the dairy industry; chemical substances for preserving foodstuffs; adhesives for use in industry; adhesives for use in the foodstuffs industry; milk ferments for industrial chemical purposes; milk ferments for the food industry

Probiotic preparations as nutritional supplements; bacterial preparations for medical use; biological preparations for medical use; bacterial preparations for medical nutritional purposes; biological preparations for medical nutritional purposes; dietetic milk adapted for medical use; dietetic milk adapted for veterinary use; food for babies; food for infants; milk powder for babies; milk powder for infants; dietary supplements; protein dietary supplements; protein supplements for animals; casein dietary supplements; dietary supplements for humans; dietary supplements for animals; vitamins for human consumption; vitamin formulations for human consumption; mineral supplements; mineral supplements for foodstuffs; dietary supplements intended to supplement a normal diet; dietary supplements intended to have health benefits; nutritional food additives for medical purposes in the nature of natural food extracts derived from milk; nutritional supplements; probiotic cultures as nutritional supplements; probiotic substances as nutritional supplements; sanitary preparations for medical purposes; probiotic preparations as nutritional supplements for veterinary use; dietetic beverages adapted for animal use, namely, milk; vitamins for animal consumption; vitamin formulations for animal consumption; feed additives for animals for use as a nutritional supplement for medical purposes; probiotic cultures for use as a nutritional supplement for veterinary use; probiotic substances for use as a nutritional supplement for veterinary use; bacterial cultures for use as a nutritional supplement; bacteriological preparations for use as a nutritional supplement for medical and veterinary use; bacterial preparations for use as a nutritional supplement for medical and veterinary use; bacterial preparations for medical and veterinary use; vitamin preparations; albuminous preparations for medical purposes, namely, food supplements containing albumin; milk sugar as lactose for pharmaceutical purposes; lactose for pharmaceutical purposes; lacteal flour for babies; malted milk beverages for medical purposes; albuminous foodstuffs, namely, food supplements containing albumin for medical purposes; nutritional additives for medical purposes in the nature of natural food extracts derived from milk; amino acids for veterinary purposes

Milk; milk products excluding ice cream, ice milk and frozen yoghurt; dairy products excluding ice cream, ice milk and frozen yoghurt; dairy-based beverages; dairy-based powders for making dairy-based food beverages and shakes; UHT ultra high temperature milk; ESL extended shelf life milk; milk concentrate; milk powder; protein milk; cream as dairy products; butter; yoghurt; edible oils; edible fats; cheese; whey; meat; fish; poultry; game; preserved fruits; frozen fruits; dried fruits; cooked fruits; preserved vegetables; frozen vegetables; dried vegetables; cooked vegetables; jellies; jams; compotes; meat extracts; eggs; condensed milk; flavoured milk; flavoured milk powder; food spreads consisting principally of dairy products, namely, cheese spread, butter and butter blends; margarine; blends of butter; milk protein products, namely, albumin milk; milk beverages with milk predominating; flavoured milk beverages with milk predominating; fortified milk beverages with milk predominating; milk powder containing nutritional additives with milk powder predominating; milk powder containing nutritional additives with milk powder predominating; yoghurt beverages; flavoured yoghurt; yoghurt based deserts, namely, yoghurt drinks; cheddar cheese; ricotta cheese; parmesan cheese; feta cheese; havarti cheese; goat cheese; cottage cheese; cream cheese; soft cheese; hard cheese; processed cheese; cheese spreads; blends of edible oils; blends of edible fats; albumin milk; unflavoured and unsweetened gelatines for food; albumen for culinary purposes; tofu; whipped cream; acidophilus milk; kumys as milk beverages with high milk content; kefir as milk beverages; buttercream; curd; rennet; koumiss as milk beverages with high milk content; soya milk; cocoa milk in the nature of chocolate milk