SUNNY RAISIN - Trademark Details
Status: 709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Serial Number
79147285
Registration Number
4634979
Word Mark
SUNNY RAISIN
Status
709 - Registration cancelled because registrant did not file an acceptable declaration under Section 71
Status Date
2021-05-28
Filing Date
2014-02-21
Registration Number
4634979
Registration Date
2014-11-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-08-26
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
LEASER, ANDREW C
Statements
Disclaimer with Predetermined Text
"RAISIN"
Goods and Services
Preserved, dried and cooked fruits; mixtures consisting primarily of or primarily including preserved, dried and/or cooked fruits; raisins; dried fruits, namely, sultanas and currants; dried vine fruits
Goods and Services
Dried fruit confectionery and dried fruit chocolate products, namely, chocolate-coated raisins and yogurt-coated raisins; dried fruit sweets; dried fruit candy; raisins coated in flavoured candy
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-05-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
F - Section 71 - Cancelled
Class Status Date
2021-05-28
Primary Code
030
Correspondences
Name
SCOTT S. HAVLICK
Address
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International Registrations
International Registration Number
1203855
International Registration Date
2014-02-21
International Publication Date
2014-05-29
International Renewal Date
2024-02-21
Auto Protection Date
2015-11-29
International Status
001 - Request for extension of protection established
International Status Date
2014-05-29
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2014-05-29 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2014-05-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-05-30 | ASSIGNED TO EXAMINER |
2014-06-03 | APPLICATION FILING RECEIPT MAILED |
2014-06-06 | NON-FINAL ACTION WRITTEN |
2014-06-07 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2014-06-10 | REFUSAL PROCESSED BY MPU |
2014-06-11 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2014-06-27 | REFUSAL PROCESSED BY IB |
2014-07-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-07-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-07-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-07-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-07-17 | ASSIGNED TO LIE |
2014-07-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-08-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-08-26 | PUBLISHED FOR OPPOSITION |
2014-08-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-11-11 | REGISTERED-PRINCIPAL REGISTER |
2015-02-11 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2015-04-08 | FINAL DISPOSITION PROCESSED |
2015-04-08 | FINAL DISPOSITION NOTICE SENT TO IB |
2015-04-24 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2019-11-11 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2021-05-28 | CANCELLED SECTION 71 |
2022-01-28 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |