Image Trademark with Serial Number 79144191
Status: 700 - Registered
Image for trademark with serial number 79144191
Serial Number
79144191
Registration Number
4805856
Status
700 - Registered
Status Date
2015-09-08
Filing Date
2014-01-08
Registration Number
4805856
Registration Date
2015-09-08
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
021107 - Hands, fingers and arms.
Published for Opposition Date
2015-06-23
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
HOFFMAN, DAVID AARON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a fanciful design of a hand with thumb and first two fingers held together and held separate from the last two fingers, also held together.
Goods and Services
Precious metals and their alloys thereof; jewellery; jewellery made of wood; Ornaments of precious metal in the nature of jewellery; Ornaments made of wood in the nature of jewellery; precious stones; horological and chronometric instruments
Goods and Services
Clothing, namely, shirts, pants, skirts, shorts, tops, ties, jackets, underwear, jerseys, dresses, blouses, jeans, overalls, vests, coats, sport coats, sweaters, sweatshirts, sweatpants, socks, gloves, sweatbands, neckwear; footwear, headwear, all of the aforesaid goods not involving the use of animal products or animal by-products (vegan); T-shirts, smocks, chef's hats, and neckties
Goods and Services
Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; soya milk, rice milk; grain milk and nut milk; edible oils and fats; vegetable stocks; fruit conserves; soups, preparation for making soups; prepared meals consisting of fruits, vegetables or soya as the predominant ingredient; mixed milk drinks consisting mainly of soya milk, rice milk, nut milk, grain milk; desserts made of vegan yoghurt, vegan cream and vegan quark; fruit, vegetable, or soy based snack foods; fruit spreads and nut-based spreads; nuts, prepared; nut puree; protein milk, fruit-based, nut-based, vegetable-based, tofu-based and soy-based snack foods, soups; seaweed extracts for food; albumen for food; formed textured vegetable protein for use as a meat substitute
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and breakfast cereals, porridge and grits; cakes, tarts, crackers, biscuits and cookies; bread, pastry and confectionary made of sugar; vegan ice cream; sugar; rice syrup, maple syrup, agave syrup, golden syrup; yeast and yeast flakes; baking powder; salt; mustard; vinegar, picante sauces, fruit sauces excluding cranberry sauce and applesauce; vegan sauces, namely, pasta sauce, pizza sauce, marinade sauce, salad sauce, marinara sauce, vegetable sauce, nut sauce, almond sauce, soy sauce; ready-made sauces, cooking sauces, savory sauces used as condiments; spices; ice; frozen, prepared or packaged meals consisting primarily of pasta; goods made from soya flour, namely, bread, pastry, ice cream, pasties, granola-based snack bars, pasta; vegetable pasties; cereal-based snack food; rice chips; high-protein cereal bars; sandwiches; aromatic preparations for food, namely, spices, relishes, marinades, sauces, flavoring syrups, seasoning pastes, chutneys, seasoning mixes; flavorings, other than essential oils; fruit coulis; snack foods in bar form consisting principally of extruded cereals
Classification Information
International Class
014 - Precious metals and their alloys and goods in precious metals or coated therewith, not included in other classes; jewellery, precious stones; horological and chronometric instruments. - Precious metals and their alloys and goods in precious metals or coated therewith, not included in other classes; jewellery, precious stones; horological and chronometric instruments.
US Class Codes
002, 027, 028, 050
Class Status Code
6 - Active
Class Status Date
2014-03-21
Primary Code
014
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2014-03-21
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-21
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Attila Hildmann
Address
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International Registrations
International Registration Number
1196087
International Registration Date
2014-01-08
International Publication Date
2014-03-20
International Renewal Date
2024-01-08
Auto Protection Date
2016-05-13
International Status
001 - Request for extension of protection established
International Status Date
2014-03-20
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2014-03-20SN ASSIGNED FOR SECT 66A APPL FROM IB
2014-03-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-03-25APPLICATION FILING RECEIPT MAILED
2014-04-10ASSIGNED TO EXAMINER
2014-04-14NON-FINAL ACTION WRITTEN
2014-04-15NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2014-04-15REFUSAL PROCESSED BY MPU
2014-04-15NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-05-01REFUSAL PROCESSED BY IB
2014-05-07TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2014-05-07ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2014-10-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-10-16ASSIGNED TO LIE
2014-10-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-10-23TEAS/EMAIL CORRESPONDENCE ENTERED
2014-11-13FINAL REFUSAL WRITTEN
2014-11-13FINAL REFUSAL E-MAILED
2014-11-13NOTIFICATION OF FINAL REFUSAL EMAILED
2014-11-14CORRECTION TRANSACTION RECEIVED FROM IB
2014-11-20CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
2015-05-13EXAMINERS AMENDMENT -WRITTEN
2015-05-13EXAMINERS AMENDMENT E-MAILED
2015-05-13NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-05-13EXAMINER'S AMENDMENT ENTERED
2015-05-19APPROVED FOR PUB - PRINCIPAL REGISTER
2015-05-19LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-06-03NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-06-03NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2015-06-03NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2015-06-20NOTIFICATION PROCESSED BY IB
2015-06-23PUBLISHED FOR OPPOSITION
2015-06-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-07-08ASSIGNED TO EXAMINER
2015-09-08REGISTERED-PRINCIPAL REGISTER
2015-12-08FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2016-02-23FINAL DISPOSITION PROCESSED
2016-02-23FINAL DISPOSITION NOTICE SENT TO IB
2016-03-11FINAL DECISION TRANSACTION PROCESSED BY IB
2016-09-15NEW REPRESENTATIVE AT IB RECEIVED
2020-07-16NEW REPRESENTATIVE AT IB RECEIVED
2020-09-08COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2022-02-03TEAS WITHDRAWAL OF ATTORNEY RECEIVED
2022-02-03WITHDRAWAL OF ATTORNEY GRANTED