LACRIS - Trademark Details
Status: 707 - A partial Section 71 declaration has been accepted
Serial Number
79144255
Registration Number
4750029
Word Mark
LACRIS
Status
707 - A partial Section 71 declaration has been accepted
Status Date
2022-01-12
Filing Date
2013-09-20
Registration Number
4750029
Registration Date
2015-06-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-03-24
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SAPP, HEATHER AMANDA
Statements
Goods and Services
Lactic acid bacteria for producing food and drinks
Goods and Services
Dietary supplements for humans; nutritional supplements [ ; nutritional supplements for livestock feed; dietary supplements for animals; lactose for medical purposes; lacteal flour for babies; pharmaceutical preparations for the treatment of gastrointestinal conditions, allergies and immunostimulatory conditions; capsules for pharmaceutical purposes containing gastrointestinal drugs, allergy drugs, and immunostimulatory drugs, for the treatment of gastrointestinal conditions, allergies, and immunostimulatory conditions; lactose for pharmaceutical purposes; medicated confectionery containing lactic acid bacteria ]
Goods and Services
[ Lactic acid bacteria drinks for home use ]
Goods and Services
[ Non-medicated confectionery containing lactic acid bacteria; bread; tea; cereal preparations, namely, corn flakes, oatmeal, popcorn, baked goods being crumbles, breakfast cereal comprised of crisped rice; yeast powder; koji fermented malted rice; yeast; baking powder; seasonings, other than spices; ice cream mixes; sherbet mixes; malt for food purposes ]
Goods and Services
Animal foodstuffs [ ; vegetables, fresh; fruit, fresh; unprocessed hops ]
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2014-03-28
Primary Code
001
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2014-03-28
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2022-01-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2022-01-12
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-03-28
Primary Code
031
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Corporation).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (Corporation).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Perla M. Kuhn
Address
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International Registrations
International Registration Number
1196171
International Registration Date
2013-09-20
International Publication Date
2014-03-27
International Renewal Date
2023-09-20
Auto Protection Date
2015-09-27
International Status
001 - Request for extension of protection established
International Status Date
2014-03-27
Priority Claimed In
True
Priority Claimed Date
2013-07-16
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2014-03-27 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2014-03-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-03-28 | ASSIGNED TO EXAMINER |
| 2014-04-01 | APPLICATION FILING RECEIPT MAILED |
| 2014-04-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-04-20 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2014-04-23 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2014-04-30 | NON-FINAL ACTION WRITTEN |
| 2014-05-01 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2014-05-01 | REFUSAL PROCESSED BY MPU |
| 2014-05-01 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2014-05-22 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2014-05-23 | REFUSAL PROCESSED BY IB |
| 2014-10-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-10-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-10-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-10-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-10-25 | ASSIGNED TO LIE |
| 2014-10-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-11-11 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2014-11-24 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2014-12-19 | NON-FINAL ACTION WRITTEN |
| 2014-12-19 | NON-FINAL ACTION E-MAILED |
| 2014-12-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-02-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-02-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-02-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-02-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-02-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-03-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-03-04 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2015-03-04 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2015-03-20 | NOTIFICATION PROCESSED BY IB |
| 2015-03-24 | PUBLISHED FOR OPPOSITION |
| 2015-03-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-06-09 | REGISTERED-PRINCIPAL REGISTER |
| 2015-09-09 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2015-09-29 | FINAL DISPOSITION PROCESSED |
| 2015-09-29 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2015-10-17 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2020-01-31 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| 2020-06-09 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 2021-06-18 | CHANGE OF OWNER RECEIVED FROM IB |
| 2021-06-29 | TEAS SECTION 15 RECEIVED |
| 2021-06-29 | TEAS SECTION 71 RECEIVED |
| 2022-01-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2022-01-12 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| 2022-01-12 | REGISTERED - SEC. 15 ACKNOWLEDGED |
| 2022-01-12 | SEC. 15 ACKNOWLEDGEMENT - E-MAILED |
| 2022-01-12 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
