CREATION - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Serial Number
79141249
Word Mark
CREATION
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2015-04-13
Filing Date
2013-08-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121 - Rectangles that are completely or partially shaded.
Published for Opposition Date
2014-09-09
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
LAVACHE, LINDA M
Statements
Indication of Colors claimed
The color(s) black and red is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a black rectangle where the word "CREATION" appears in red three times at the top of the rectangle and three times at the bottom of the rectangle.
Goods and Services
Whipping creams; cream, being dairy products; crème fraîche
Goods and Services
Cream desserts, namely, dessert mousses, chocolate mousses, custard, crème brûlée, crème caramel, vanilla cream custard, tiramisu cream dessert
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2015-04-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2015-04-13
Primary Code
030
Correspondences
Name
KRISTIN H ALTOFF
Address
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International Registrations
International Registration Number
1188823
International Registration Date
2013-08-07
International Publication Date
2014-01-16
International Renewal Date
2023-08-07
Auto Protection Date
2015-07-09
International Status
001 - Request for extension of protection established
International Status Date
2014-01-10
Priority Claimed In
True
Priority Claimed Date
2013-02-15
First Refusal In
True
Trademark Events
Event Date | Event Description |
2014-01-10 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2014-01-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-01-13 | ASSIGNED TO EXAMINER |
2014-01-17 | APPLICATION FILING RECEIPT MAILED |
2014-01-18 | NON-FINAL ACTION WRITTEN |
2014-01-19 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2014-01-22 | REFUSAL PROCESSED BY MPU |
2014-01-22 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2014-02-12 | REFUSAL PROCESSED BY IB |
2014-07-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-07-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-07-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-07-30 | EXAMINERS AMENDMENT -WRITTEN |
2014-07-30 | EXAMINERS AMENDMENT E-MAILED |
2014-07-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-07-30 | EXAMINER'S AMENDMENT ENTERED |
2014-07-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-08-06 | ASSIGNED TO LIE |
2014-08-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-08-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-09-09 | PUBLISHED FOR OPPOSITION |
2014-09-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-10-07 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2015-01-08 | OPPOSITION NOTICE (IB REFUSAL) CREATED |
2015-01-08 | OPPOSITION INSTITUTED NO. 999999 |
2015-01-08 | OPPOSITION INSTITUTED NO. 999999 |
2015-01-08 | OPPOSITION NOTICE (IB REFUSAL) SENT TO IB |
2015-02-06 | REFUSAL PROCESSED BY IB |
2015-04-13 | OPPOSITION SUSTAINED NO. 999999 |
2015-04-13 | OPPOSITION TERMINATED NO. 999999 |
2015-04-13 | ABANDONMENT - AFTER INTER PARTES DECISION |
2015-04-13 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |
2015-04-15 | OPPOSITION SUSTAINED NO. 999999 |
2015-04-15 | OPPOSITION TERMINATED NO. 999999 |
2015-06-10 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2015-06-10 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-06-26 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2016-04-13 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2016-04-13 | FINAL DISPOSITION NOTICE SENT TO IB |
2016-05-05 | FINAL DECISION TRANSACTION PROCESSED BY IB |