Image Trademark with Serial Number 79140828
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79140828
Registration Number
4578169
Word Mark
Status
706 - A Section 71 declaration has been accepted
Status Date
2020-06-12
Filing Date
2013-11-12
Registration Number
4578169
Registration Date
2014-08-05
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2014-05-20
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FALK, JONATHAN ROBERT
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized Chinese characters "An" and "Qi".
Goods and Services
Condiment, namely, barbecue sauce; food condiment consisting primarily of ketchup and salsa; condiment, namely, barbecue sauce; condiment, namely, yeast extracts; condiment, namely, flavor enhancers used in food and beverage products; condiment, namely, seasoning pastes; yeast; edible spices
Transliteration Statement
The non-Latin characters in the mark transliterate to "AN" and "QI" and this means "QUIET" and "JADE" in English.
Translation of Words in Mark
The English translation of the foreign word(s) in the mark is: The first Chinese character is translated as "quiet"; the second one is translated as "jade"; the two Chinese characters have no meaning when reading as a whole.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-07
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Yue (Robert) Xu
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1187750
International Registration Date
2013-11-12
International Publication Date
2014-01-09
International Renewal Date
2023-11-12
Auto Protection Date
2015-07-02
International Status
001 - Request for extension of protection established
International Status Date
2014-01-02
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2014-01-02 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2014-01-03 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2014-01-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-01-11 | APPLICATION FILING RECEIPT MAILED |
| 2014-02-27 | ASSIGNED TO EXAMINER |
| 2014-02-27 | NON-FINAL ACTION WRITTEN |
| 2014-02-28 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2014-02-28 | REFUSAL PROCESSED BY MPU |
| 2014-02-28 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2014-03-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-03-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-03-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-03-21 | REFUSAL PROCESSED BY IB |
| 2014-03-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-04-15 | ASSIGNED TO LIE |
| 2014-04-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-04-30 | NOTICE OF PUBLICATION |
| 2014-04-30 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2014-05-01 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2014-05-16 | NOTIFICATION PROCESSED BY IB |
| 2014-05-20 | PUBLISHED FOR OPPOSITION |
| 2014-08-05 | REGISTERED-PRINCIPAL REGISTER |
| 2014-11-05 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2014-11-06 | FINAL DISPOSITION PROCESSED |
| 2014-11-06 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2014-11-21 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2020-04-14 | TEAS SECTION 71 RECEIVED |
| 2020-06-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-06-12 | REGISTERED-SEC.71 ACCEPTED |
| 2020-06-12 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
