SOTTOLESTELLE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
79138731
Word Mark
SOTTOLESTELLE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2015-01-16
Filing Date
2013-07-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010105 - Stars with seven or more points.
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
FIORELLI, JOANNA ELISA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "Sottolestelle" with one seven-pointed star and two eight=pointed stars appearing above the wording.
Goods and Services
preserved, dried, cooked, jams and marmalades, fruit jams, jellies, fruit jellies and preserves in the nature of vegetable preserves and fruit preserves
Goods and Services
alimentary pasta, egg pasta, flours and products deriving from cereals, namely, biscuits, tarts, cakes made with cereals, processed cereals and ready-to-eat cereals; bread, biscuits, cakes, pastries, yeast and baking powders
Translation of Words in Mark
The English translation of the foreign word(s) in the mark is: Under the stars.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-25
Primary Code
030
Correspondences
Name
Frank J. Colucci
Address
Please log in with your Justia account to see this address.
International Registrations
International Registration Number
1182382
International Registration Date
2013-07-18
International Publication Date
2013-11-28
International Renewal Date
2023-07-18
Auto Protection Date
2015-05-21
International Status
001 - Request for extension of protection established
International Status Date
2013-11-21
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2013-11-21 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2013-11-22 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2013-11-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-11-25 | ASSIGNED TO EXAMINER |
| 2013-11-29 | APPLICATION FILING RECEIPT MAILED |
| 2013-12-02 | NON-FINAL ACTION WRITTEN |
| 2013-12-03 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2013-12-04 | REFUSAL PROCESSED BY MPU |
| 2013-12-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2013-12-31 | REFUSAL PROCESSED BY IB |
| 2014-03-20 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2014-06-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2014-06-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2014-06-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-06-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-06-20 | FINAL REFUSAL WRITTEN |
| 2014-06-20 | FINAL REFUSAL E-MAILED |
| 2014-06-20 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-01-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2015-01-16 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2015-04-22 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2015-04-22 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2015-05-08 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2016-01-16 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-01-18 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-02-05 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2017-09-08 | NEW REPRESENTATIVE AT IB RECEIVED |
