POLENGHI - Trademark Details
Status: 707 - A partial Section 71 declaration has been accepted
Image for trademark with serial number 79137336
Serial Number
79137336
Registration Number
4615594
Word Mark
POLENGHI
Status
707 - A partial Section 71 declaration has been accepted
Status Date
2021-01-04
Filing Date
2013-08-29
Registration Number
4615594
Registration Date
2014-10-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-07-22
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MARTIN, CHRISTINE C
Statements
Goods and Services
[ Milk, ] milk products and dairy products excluding ice cream, ice milk and frozen yogurt [, butter, cream, cheese and dairy product substitutes, namely, artificial cream; yogurt, fruit-flavoured yogurt, drinking yogurts, yogurt-based beverages, milk beverages, namely, milk, milk-based beverages containing coffee; milk-based beverages containing fruits, milk-based beverages with chocolate ]
Goods and Services
[ Yogurt ice creams, namely, frozen yogurt, yogurt-based ice cream, namely, frozen yogurt pies and cakes, coffee-based beverages, cocoa-based beverages, chocolate-based beverages, ice creams, parfaits, sorbets ]
Goods and Services
[ Soft drinks, fruit beverages and fruit juices, syrups for beverages, preparations for making beverages, namely, fruit drinks and smoothies ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2021-01-04
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2021-01-04
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Karen Lim
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3481002
Prior Registration3532939
International Registrations
International Registration Number
1178673
International Registration Date
2013-08-29
International Publication Date
2013-10-24
International Renewal Date
2023-08-29
Auto Protection Date
2015-04-17
International Status
001 - Request for extension of protection established
International Status Date
2013-10-18
Priority Claimed In
True
Priority Claimed Date
2013-07-31
First Refusal In
True
Trademark Events
Event DateEvent Description
2013-10-18SN ASSIGNED FOR SECT 66A APPL FROM IB
2013-10-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-10-25APPLICATION FILING RECEIPT MAILED
2013-12-13ASSIGNED TO EXAMINER
2013-12-16NON-FINAL ACTION WRITTEN
2013-12-17NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2013-12-17REFUSAL PROCESSED BY MPU
2013-12-17NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2014-01-06REFUSAL PROCESSED BY IB
2014-03-14PAPER RECEIVED
2014-03-14ASSIGNED TO LIE
2014-03-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-03-20AMENDMENT FROM APPLICANT ENTERED
2014-03-20FINAL REFUSAL WRITTEN
2014-03-21FINAL REFUSAL MAILED
2014-04-17PAPER RECEIVED
2014-04-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-04-24AMENDMENT FROM APPLICANT ENTERED
2014-04-24ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
2014-04-25ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED MAILED
2014-05-29PAPER RECEIVED
2014-06-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-06-09AMENDMENT FROM APPLICANT ENTERED
2014-06-09APPROVED FOR PUB - PRINCIPAL REGISTER
2014-06-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-07-02NOTICE OF PUBLICATION
2014-07-02NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2014-07-02NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2014-07-22PUBLISHED FOR OPPOSITION
2014-07-22NOTIFICATION PROCESSED BY IB
2014-10-07REGISTERED-PRINCIPAL REGISTER
2015-01-07FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2015-03-06FINAL DISPOSITION PROCESSED
2015-03-06FINAL DISPOSITION NOTICE SENT TO IB
2015-03-27FINAL DECISION TRANSACTION PROCESSED BY IB
2017-11-24NEW REPRESENTATIVE AT IB RECEIVED
2018-10-11CHANGE OF NAME/ADDRESS REC'D FROM IB
2020-09-02TEAS SECTION 71 RECEIVED
2020-12-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-01-04REGISTERED - PARTIAL SEC 71 ACCEPTED
2021-01-04NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2021-09-06PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2021-09-21INVALIDATION PROCESSED
2021-09-22PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2021-10-29PARTIAL INVALIDATION PROCESSED BY THE IB