LÜHDERS QUALITY - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Serial Number
79137070
Registration Number
4611788
Word Mark
LÜHDERS QUALITY
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2021-01-09
Filing Date
2013-08-16
Registration Number
4611788
Registration Date
2014-09-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051110, 070101, 260328, 261702, 261705 - Baskets, bowls, and other containers of vegetables. Castles, palaces, forts, fortresses, battlements. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2014-07-15
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
AIKENS, RONALD E
Statements
Indication of Colors claimed
The color(s) red, white and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"QUALITY"
Description of Mark
The mark consists of a castle appearing in RED and WHITE, over stylized basket of vegetables appearing in the color RED, all above two wavy lines also appearing in the color RED; the castle and vegetables appear over the RED text "LÜHDERS", which appears over the text "QUALITY" in the color BLUE; the text and graphics appear on WHITE background surrounded by a rounded RED, WHITE and BLUE border.
Goods and Services
[ Jam, crystallized ginger ]
Goods and Services
Confectionery, namely, chocolate, filled chocolates, fondants, fruit jellies, and marzipan
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-21
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited partnership).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Limited partnership).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Limited partnership).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Limited partnership).
Address
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Correspondences
Name
Courtney Jackson
Address
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International Registrations
International Registration Number
1177936
International Registration Date
2013-08-16
International Publication Date
2013-10-24
International Renewal Date
2023-08-16
Auto Protection Date
2015-04-17
International Status
001 - Request for extension of protection established
International Status Date
2013-10-18
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2013-10-18 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2013-10-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-10-25 | APPLICATION FILING RECEIPT MAILED |
2013-12-03 | ASSIGNED TO EXAMINER |
2013-12-08 | NON-FINAL ACTION WRITTEN |
2013-12-09 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2013-12-09 | REFUSAL PROCESSED BY MPU |
2013-12-09 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2013-12-31 | REFUSAL PROCESSED BY IB |
2014-05-14 | FAX RECEIVED |
2014-05-19 | PAPER RECEIVED |
2014-05-30 | ASSIGNED TO LIE |
2014-05-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-05-30 | AMENDMENT FROM APPLICANT ENTERED |
2014-05-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-06-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-06-25 | NOTICE OF PUBLICATION |
2014-07-02 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2014-07-02 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2014-07-15 | PUBLISHED FOR OPPOSITION |
2014-07-22 | NOTIFICATION PROCESSED BY IB |
2014-09-30 | REGISTERED-PRINCIPAL REGISTER |
2014-12-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2015-03-10 | FINAL DISPOSITION PROCESSED |
2015-03-10 | FINAL DISPOSITION NOTICE SENT TO IB |
2015-03-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2020-09-30 | TEAS SECTION 71 & 15 RECEIVED |
2021-01-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-01-09 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
2021-01-10 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |