HOTACT - Trademark Details
Status: 739 - Section 71 & 15-Accepted And Acknowledged
Serial Number
79134881
Registration Number
4705687
Word Mark
HOTACT
Status
739 - Section 71 & 15-Accepted And Acknowledged
Status Date
2021-02-22
Filing Date
2013-06-21
Registration Number
4705687
Registration Date
2015-03-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-01-06
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ERVIN, INGA MARIE
Statements
Goods and Services
Chemicals for use in the manufacture of perfumery, flavorings, cosmetics, toiletries, deodorants and household products; aroma chemicals for industrial use in the manufacture of perfumery, flavorings, cosmetics, toiletries, deodorants and household products
Goods and Services
Aromatic preparations for food and beverages not from essential oils, namely, aromatic flavor enhancers used in food and beverage products; flavorings, other than essential oils; flavorings for beverages, other than essential oils; tea; tea-based beverages; coffee; cocoa; confectionery; bread and buns; sandwiches; steamed buns stuffed with minced meat; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; ice cream mixes; sherbet mixes; spices; instant confectionery mixes for making chocolate confections; instant confectionery mixes for making frozen confections; instant jelly mixes
Pseudo Mark
HOT ACT
Pseudo Mark
HOT ACT
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2013-08-30
Primary Code
001
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-08-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Robert P. Michal
Address
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International Registrations
International Registration Number
1172391
International Registration Date
2013-06-21
International Publication Date
2013-09-05
International Renewal Date
2023-06-21
Auto Protection Date
2015-02-28
International Status
001 - Request for extension of protection established
International Status Date
2013-08-29
Priority Claimed In
True
Priority Claimed Date
2013-01-18
First Refusal In
True
Trademark Events
Event Date | Event Description |
2013-08-29 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2013-08-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-09-03 | APPLICATION FILING RECEIPT MAILED |
2013-09-30 | ASSIGNED TO EXAMINER |
2013-09-30 | NON-FINAL ACTION WRITTEN |
2013-10-01 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2013-10-03 | REFUSAL PROCESSED BY MPU |
2013-10-03 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2013-10-21 | REFUSAL PROCESSED BY IB |
2013-12-14 | NEW REPRESENTATIVE AT IB RECEIVED |
2014-03-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-04-10 | ASSIGNED TO LIE |
2014-04-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-04-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-05-19 | NON-FINAL ACTION WRITTEN |
2014-05-19 | NON-FINAL ACTION E-MAILED |
2014-05-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-10-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-10-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-10-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-12-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-12-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-12-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-12-17 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2014-12-17 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-01-03 | NOTIFICATION PROCESSED BY IB |
2015-01-06 | PUBLISHED FOR OPPOSITION |
2015-01-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-01-28 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2015-01-28 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2015-02-13 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2015-03-24 | REGISTERED-PRINCIPAL REGISTER |
2015-06-24 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2015-07-28 | FINAL DISPOSITION PROCESSED |
2015-07-28 | FINAL DISPOSITION NOTICE SENT TO IB |
2015-08-15 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2016-07-01 | NEW REPRESENTATIVE AT IB RECEIVED |
2020-03-24 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
2021-01-27 | TEAS SECTION 71 & 15 RECEIVED |
2021-02-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-02-22 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
2021-02-22 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |