CORNICHE - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Image for trademark with serial number 79134503
Serial Number
79134503
Registration Number
4527574
Word Mark
CORNICHE
Status
706 - A Section 71 declaration has been accepted
Status Date
2020-11-25
Filing Date
2013-05-23
Registration Number
4527574
Registration Date
2014-05-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080109, 260127, 270305, 280103 - Doughnuts, bagels. Circles containing irregular exterior lining or elements not amounting to a decorative border. Representations of objects forming letters or numerals, including punctuation. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2014-02-25
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
MARESCA, MEREDITH Z
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "CORNICHE", with the "C", "N" and "E" in capital letters and the rest of the letters in lower case letters. The "o" has a bite mark on the top of it and three small circles that represent crumbs are above the bitten "o". Underneath the wording are three Asian characters.
Goods and Services
[ Biscuit products, namely, cracker biscuits with flavored filling, wafer biscuits with flavored filling, potato biscuits; biscuits; marshmallow; marshmallow confectionery; marshmallow filled chocolates; marshmallows; ] puddings; ready-to-eat puddings, namely, ready-to-eat flavored dessert puddings set with seaweed powder; [ rice based snack foods; ] snack food products made from rice flour, namely, [ cinnamon-covered nuts, ] coconut-covered nuts being nut confections [, chocolate-coated nuts, nut flours and yogurt-covered nuts; snacks manufactured from cereals, namely, cereal-based snack foods; confectionery that is fit for human consumption, namely, milk chocolate, chocolate truffles, chocolate covered fruit and chocolate covered nuts ]
Transliteration Statement
The transliteration of the Chinese characters appearing in the mark is "Ke Ni Si" which has no meaning.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-08-21
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Julianne Abelman
Address
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International Registrations
International Registration Number
1148904
International Registration Date
2012-10-22
International Publication Date
2013-08-22
International Renewal Date
2022-10-22
Auto Protection Date
2015-02-15
International Status
001 - Request for extension of protection established
International Status Date
2013-08-16
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event DateEvent Description
2013-08-16SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
2013-08-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-08-27APPLICATION FILING RECEIPT MAILED
2013-09-10ASSIGNED TO EXAMINER
2013-09-11NON-FINAL ACTION WRITTEN
2013-09-12NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2013-09-12REFUSAL PROCESSED BY MPU
2013-09-12NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2013-09-30REFUSAL PROCESSED BY IB
2013-11-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-11-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-11-05TEAS/EMAIL CORRESPONDENCE ENTERED
2013-11-23FINAL REFUSAL WRITTEN
2013-11-23FINAL REFUSAL E-MAILED
2013-11-23NOTIFICATION OF FINAL REFUSAL EMAILED
2013-12-12EXAMINERS AMENDMENT -WRITTEN
2013-12-12EXAMINERS AMENDMENT E-MAILED
2013-12-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-12-12EXAMINER'S AMENDMENT ENTERED
2013-12-18APPROVED FOR PUB - PRINCIPAL REGISTER
2014-01-16ASSIGNED TO LIE
2014-01-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-02-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-02-05NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2014-02-05NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2014-02-22NOTIFICATION PROCESSED BY IB
2014-02-25PUBLISHED FOR OPPOSITION
2014-02-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-05-13REGISTERED-PRINCIPAL REGISTER
2014-08-13FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2014-09-29FINAL DISPOSITION PROCESSED
2014-09-29FINAL DISPOSITION NOTICE SENT TO IB
2014-10-17FINAL DECISION TRANSACTION PROCESSED BY IB
2019-05-13COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
2020-05-13TEAS SECTION 71 RECEIVED
2020-06-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-06-24POST REGISTRATION ACTION MAILED - SEC.71
2020-11-20TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2020-11-25REGISTERED-SEC.71 ACCEPTED
2020-11-25NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
2021-07-25PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
2021-08-03INVALIDATION PROCESSED
2021-08-03PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
2021-09-19PARTIAL INVALIDATION PROCESSED BY THE IB