FORTIBAC - Trademark Details
Status: 706 - A Section 71 declaration has been accepted
Serial Number
79133256
Registration Number
4570387
Word Mark
FORTIBAC
Status
706 - A Section 71 declaration has been accepted
Status Date
2021-09-22
Filing Date
2013-06-19
Registration Number
4570387
Registration Date
2014-07-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-05-06
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SINGLETON, RUDY RENWIC
Statements
Certificate of Correction for Registration
In the statement, line 7, "foodstaffs" should be deleted, and foodstuffs should be inserted.
Goods and Services
Veterinary products, especially fodder nutritional supplements for veterinary purposes
Goods and Services
Animal [ foodstaffs] *foodstuffs*, fodder for farm animals, fodder for domestic animals, fodder grain, namely, unprocessed grain; additives to fodder, not for medical purposes, namely, yeast for animal fodder; straw as fodder, fish meal as animal fodder, lime as fodder, food for fattening poultry, beverages for domestic animals, by-products of grain processing as fodder for farm animals, porridge for poultry, yeast for animals, concentrated feed for animals, linseed flour for animal feeding purposes, grist for fattening animals; proteins for animal nutrition, namely, food for animals; salt for farm animals, namely, salt licks; distillery waste products for animal fodder, bird seed, bran mash for fattening animals; edible chewing bones for animals
Translation of Words in Mark
The wording "FORTIBAC" has no meaning in a foreign language.
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2013-07-26
Primary Code
005
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2013-07-26
Primary Code
031
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (limited liability company).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (limited liability company).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
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Correspondences
Name
Stewart J. Bellus
Address
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International Registrations
International Registration Number
1158360
International Registration Date
2012-12-14
International Publication Date
2013-08-01
International Renewal Date
2022-12-14
Auto Protection Date
2015-01-25
International Status
001 - Request for extension of protection established
International Status Date
2013-07-25
Priority Claimed In
False
First Refusal In
True
Trademark Events
Event Date | Event Description |
2013-07-25 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
2013-07-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-07-30 | APPLICATION FILING RECEIPT MAILED |
2013-09-27 | ASSIGNED TO EXAMINER |
2013-09-28 | NON-FINAL ACTION WRITTEN |
2013-09-29 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2013-09-30 | REFUSAL PROCESSED BY MPU |
2013-09-30 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2013-10-21 | REFUSAL PROCESSED BY IB |
2014-03-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-25 | ASSIGNED TO LIE |
2014-03-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-03-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-03-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-04-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-04-16 | NOTICE OF PUBLICATION |
2014-04-16 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2014-04-16 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2014-05-01 | NOTIFICATION PROCESSED BY IB |
2014-05-06 | PUBLISHED FOR OPPOSITION |
2014-07-22 | REGISTERED-PRINCIPAL REGISTER |
2014-07-25 | TEAS SECTION 7 REQUEST RECEIVED |
2014-07-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-08-05 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2014-08-12 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2014-08-18 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2014-10-22 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2014-12-17 | FINAL DISPOSITION PROCESSED |
2014-12-17 | FINAL DISPOSITION NOTICE SENT TO IB |
2015-01-03 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2015-04-18 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2015-07-22 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
2018-06-01 | CHANGE OF OWNER RECEIVED FROM IB |
2018-06-01 | NEW REPRESENTATIVE AT IB RECEIVED |
2021-01-11 | TEAS SECTION 71 RECEIVED |
2021-02-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-09-20 | POST REGISTRATION ACTION MAILED - SEC.71 |
2021-09-20 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2021-09-22 | REGISTERED-SEC.71 ACCEPTED |
2021-09-22 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |